Dalang Coffee
咖啡 · ⭐ 4.5
Adjacent to Courtyard No. 83, Weimin Lane
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Adjacent to Courtyard No. 83, Weimin Lane. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Brew, Hand Brew, Matcha Osmanthus Honey.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 4.5
- Address: Adjacent to Courtyard No. 83, Weimin Lane
- Popular dishes: Cold Brew, Hand Brew, Matcha Osmanthus Honey, Latte, Australian White
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Cold BrewCold brew is a refreshing cold dish primarily made with fresh vegetables and fruits. The preparation method is simple: chop the ingredients, marinate them with a specially prepared sauce, then refrigerate for a while before enjoying. It preserves the original flavors of the ingredients.
Hand BrewPour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
Matcha Osmanthus HoneyA delicate dessert combining matcha powder with osmanthus honey, offering a refreshing and subtly sweet flavor with floral notes.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Jasmine Tea in Covered BowlA fragrant tea made by steeping jasmine flowers and premium tea leaves in a covered bowl, resulting in a smooth, floral infusion.
Fortune CoffeeA creative dish featuring coffee beans, pork belly (fortune), and fish maw (prosperity), slow-cooked in a rich coffee sauce for a savory, aromatic experience.
Autumn Pear DessertA dessert made from fresh pears, sweetened with rock sugar and garnished with goji berries. Refreshing and nourishing, ideal for autumn.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
Brown SugarBrown sugar is a type of sugar made from sugarcane juice, known for its rich flavor and deep color. It's commonly used in desserts, beverages, and cooking.