Da Jie Zhushe Cooked Meals (Tongxin Hui Commercial Plaza Store)
小吃快餐 · ⭐ 2.9
No. 1125, Tongxin Hui Commercial Plaza, Zumiao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1125, Tongxin Hui Commercial Plaza, Zumiao Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken with Dried Mushrooms and Wood Ear Fungus, Braised Chicken Rice with Dried Mushrooms and Wood Ear Fungus, Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 2.9
- Address: No. 1125, Tongxin Hui Commercial Plaza, Zumiao Subdistrict
- Popular dishes: Braised Chicken with Dried Mushrooms and Wood Ear Fungus, Braised Chicken Rice with Dried Mushrooms and Wood Ear Fungus, Chicken Feet, Steamed Spare Ribs with Pumpkin over Rice, Green Pepper Stir-fried Pork Belly
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Dishes
Braised Chicken with Dried Mushrooms and Wood Ear FungusChicken is steamed with dried mushrooms and wood ear fungus, resulting in a tender and flavorful dish.
Braised Chicken Rice with Dried Mushrooms and Wood Ear FungusChicken marinated in soy sauce, steamed with dried mushrooms and wood ear fungus, served over rice for a savory, aromatic dish.
Chicken FeetFengjiao is a traditional dish made primarily from chicken feet. The preparation involves first boiling the chicken feet, then frying or steaming them, and finally marinating them in a specially prepared seasoning. It has a bright red color, soft skin, and crispy tendons and bones.
Steamed Spare Ribs with Pumpkin over RiceSteamed spare ribs and pumpkin served over rice, a savory and nutritious dish.
Green Pepper Stir-fried Pork BellyA classic Chinese dish featuring pork belly stir-fried with green peppers, offering a savory and slightly spicy flavor.
Handmade DumplingsFreshly made dumplings filled with pork and shrimp, boiled until tender, served in clear or spicy broth with garnishes.
Pork Rib Noodle SoupPork rib noodle soup features pork ribs stewed with ginger slices and green onions to create a clear or slightly milky broth, served with cooked noodles that are chewy and tender, garnished with a few greens or cilantro.
Moon Shrimp CakeA crispy fried dish made from fresh shrimp, eggs, and starch, shaped like a moon and served with sweet chili sauce.
Beef Brisket Rice NoodlesBeef brisket rice noodles is a dish featuring beef brisket and rice noodles. The beef is slow-cooked until tender, while the rice noodles are blanched in hot water and served together with the beef. The broth is made by simmering beef bones, spices, and soy sauce for a rich flavor.
Garlic Chives Stir-Fried with Pork BellyStir-fried garlic chives with pork belly, mainly made from garlic chives and pork belly, quickly stir-fried in hot oil to maintain crispness and tenderness.
Garlic Pork RibsA Chinese dish featuring marinated pork ribs fried until crispy and finished with a rich garlic sauce, offering a savory and aromatic flavor.