Morton Steak · Western Dinner Date (Shi Ou Plaza Store)
Western cuisine · ⭐ 4.0
Near No. 108 Wangzhuang Street
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at Near No. 108 Wangzhuang Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Filet Steak, Original Iced Milk Tea, Cream of Mushroom Soup.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: Western cuisine
- Rating: 4.0
- Address: Near No. 108 Wangzhuang Street
- Popular dishes: Salmon Filet Steak, Original Iced Milk Tea, Cream of Mushroom Soup, Sirloin Steak, 法式烤布蕾
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Dishes
Salmon Filet SteakA dish featuring salmon and steak, marinated and grilled to perfection, served with a rich sauce for enhanced flavor.
Original Iced Milk TeaA refreshing blend of black tea and milk, served chilled over ice for a smooth, sweet taste.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Sirloin SteakFilet mignon is made from beef tenderloin, marinated and then pan-seared or grilled. Main ingredients are steak and seasonings. Preparation includes marinating, pan-frying, or grilling to retain tenderness.
法式烤布蕾法式烤布蕾是一道以鸡蛋、牛奶和糖为主要食材制成的甜点。将蛋黄与糖混合后加入加热的牛奶，搅拌均匀后过滤，倒入烤盘中，再放入水浴中烘烤至凝固。表面撒上一层砂糖，用喷枪或烤箱上层加热使其融化并形成焦糖脆壳。
Smoked Salmon SaladThe smoked salmon salad primarily consists of smoked salmon, mixed greens, cucumber, tomato, and onion, dressed with a salad dressing made from olive oil and lemon juice. The salmon is cold-smoked, and the greens and other vegetables are washed, chopped, and mixed together with the salmon before being drizzled with either homemade or store-bought dressing.- Grilled Pork Chop with Plum PatternGrilled pork chop made from tenderloin, marinated and slowly roasted to achieve a crispy exterior and juicy interior.
Freshly Baked BreadFreshly baked bread made from flour, water, yeast, and salt. Kneaded, fermented, shaped, then baked. Crispy crust, soft interior, with a subtle wheat aroma.
Premium Ribeye SteakA premium ribeye steak with bone, expertly seared to perfection, offering a rich, savory flavor and tender texture.
Premium New York Strip SteakPremium New York Strip Steak features a high-quality strip steak, marinated and seared to perfection for a tender, juicy bite with rich flavor.
Classic Italian Meat Sauce PastaClassic Italian meat sauce pasta is made with spaghetti as the main ingredient, paired with a meat sauce cooked from ground beef, tomatoes, onions, garlic, and carrots. It is seasoned with olive oil, herbs, and a small amount of red wine, then mixed thoroughly and served after cooking.
American Ribeye Steak (280g)American ribeye steak (280g), made from high-quality U.S. beef, marinated and pan-seared to perfection, featuring a crispy exterior and tender, juicy interior with rich flavor.
Long Handle Axe SteakA premium sirloin steak grilled to perfection, offering a rich, savory flavor and tender texture.- Pan-Seared Salmon MealA dish featuring fresh salmon pan-seared to perfection, served with seasonal vegetables and a lemon wedge for a bright finish.
Fish Roe Potato SaladA refreshing salad made with boiled potatoes, fish roe, mayonnaise, onion, and celery, offering a savory and slightly sweet taste.