Chunyou Xiaojuan · Bao饭 · Korean Cuisine (Shanghai First Store)
小吃快餐 · ⭐ 3.9
Jing'an International Center, LG2, No. 88 Yutong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jing'an International Center, LG2, No. 88 Yutong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lotte Mango Carbonated Beverage, Low-Carb Beef and Seaweed Roll, Original Tuna Seaweed Rice Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.9
- Address: Jing'an International Center, LG2, No. 88 Yutong Road
- Popular dishes: Lotte Mango Carbonated Beverage, Low-Carb Beef and Seaweed Roll, Original Tuna Seaweed Rice Roll, Wagyu Upper Brain Ramen Hot Pot, Spring Picnic Stir-Fried Rice Noodles
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Dishes
Lotte Mango Carbonated BeverageA mango-flavored carbonated drink made by Lotte, featuring a refreshing sweet and sour taste.
Low-Carb Beef and Seaweed RollA healthy, low-carb dish featuring thinly sliced beef wrapped in seaweed with fresh vegetables, gently roasted for a tender texture.
Original Tuna Seaweed Rice RollA Japanese-style rice roll featuring fresh tuna, seaweed, and seasoned rice, hand-rolled and sliced for a satisfying bite.
Wagyu Upper Brain Ramen Hot PotA Korean-style hot pot featuring premium Wagyu upper brain, simmered with kimchi, tofu, and other ingredients in a spicy broth.
Spring Picnic Stir-Fried Rice NoodlesA spring-inspired stir-fry featuring rice cakes and fresh vegetables, offering a soft texture and savory flavor.
Seafood Military StewA Korean-style stew featuring seafood like shrimp, squid, and shellfish, cooked with kimchi, rice cakes, sausages, and tofu in a savory broth.
Grilled Beef Stone Pot RiceGrilled beef stone pot rice features tender grilled beef, crispy vegetables, and a special sauce. The beef is carefully grilled to ensure it remains juicy and flavorful. Vegetables include carrots, spinach, bean sprouts, and more—colorful and varied in texture. All ingredients are heated and mixed in a stone pot, blending together to create an enticing aroma and rich taste.
Grilled Beef Seaweed Rice RollGrilled beef sushi rolls feature grilled beef slices with rice, cucumber sticks, carrot strips, and lettuce leaves wrapped in seaweed. Beef is marinated and grilled, then sliced; rice is seasoned with vinegar and sugar, then rolled with vegetables in seaweed.
Spicy Beef Noodle SoupSpicy beef noodle soup is a hot soup dish primarily made with tender beef, vermicelli noodles, and various spices. The preparation typically involves boiling the beef until tender, then adding softened vermicelli noodles, followed by simmering with chili peppers, ginger, garlic, and other seasonings. The soup has a bright red color, with ingredients thoroughly blended to create a distinctive spicy and fragrant flavor.
Spicy Squid Seaweed Rice RollSpicy squid rice roll made with fresh squid, seaweed, and seasoned rice, wrapped in a savory seaweed sheet.
Military Spicy RamenA spicy Korean ramen dish made with a flavorful broth, seasoned with chili paste, and topped with ingredients like sausage, vegetables, and egg.
Korean Boneless Fried Chicken (Soy Sauce)Boneless chicken thighs marinated and deep-fried, then coated in a savory soy-based sauce for a rich, umami flavor.
Sausage and Rice CakeA Chinese home-style dish made with sausages and rice cakes, simmered together for a savory and satisfying flavor.