Henan Noodles
小吃面食 · ⭐ 4.0
No. 53 Shanyin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 53 Shanyin Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spiced Beef Salad, Beef Noodles, Sour Cabbage Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.0
- Address: No. 53 Shanyin Road
- Popular dishes: Spiced Beef Salad, Beef Noodles, Sour Cabbage Fried Rice, Sour Cabbage Beef Noodles, Pickled Vegetable Beef Knife-Sliced Noodles
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Dishes
Spiced Beef SaladCold-mixed beef is a dish primarily made with cooked beef, seasoned with garlic, chili oil, soy sauce, vinegar, and other condiments, thoroughly mixed to create a flavorful dish. It has a tender texture and is ideal as an appetizer or as a side dish for drinking.
Beef NoodlesBeef noodle salad features cooked noodles mixed with tender stewed beef chunks, seasoned with scallions, garlic, and other condiments. Beef is marinated in soy sauce, cooking wine, and spices before slow-cooking, then combined with noodles—add chili oil or sauce to taste.
Sour Cabbage Fried RiceSour cabbage fried rice is a stir-fried dish primarily made with rice and sour cabbage. Prepare the rice in advance, then stir-fry the chopped sour cabbage with scallions, eggs, and other ingredients. Finally, add the rice and mix well, seasoning to taste before serving.
Sour Cabbage Beef NoodlesSour Cabbage Beef Noodles: Tender beef is paired with tangy, crisp sour cabbage, carefully cooked to create a rich broth and chewy noodles. First, the beef is stewed until tender, then stir-fried with sour cabbage and seasonings until fragrant, finally mixed with boiled noodles to present a dish that excels in color, aroma, and taste.
Pickled Vegetable Beef Knife-Sliced NoodlesPickled vegetable beef knife-sliced noodles are made with pickled vegetables, white-cut beef, and knife-sliced noodles. The beef is cooked and sliced, then served with pickled vegetables and handmade knife-sliced noodles, offering a fresh and smooth taste.