Moshi Gu Lu Fish Boneless Crisp Carp (Hexi Kou Xin Cun Branch)
Hot pot · ⭐ 3.6
No. 0, Lane 6, Hengling Xin Village, Heshuikou Community
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 0, Lane 6, Hengling Xin Village, Heshuikou Community. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Salted Pepper Fish, Anhui Fish Balls, Crispy Wuchang Fish Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Hot pot
- Rating: 3.6
- Address: No. 0, Lane 6, Hengling Xin Village, Heshuikou Community
- Popular dishes: Salted Pepper Fish, Anhui Fish Balls, Crispy Wuchang Fish Slices, Crispy Wuchang Carp Belly, Sauce Snack
China trip · China travel
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Dishes
Salted Pepper FishA Chinese dish featuring tender fish meat fried until crispy and seasoned with a blend of salt, pepper, and spices.
Anhui Fish BallsA traditional dish made from fresh fish meat mixed with egg white and starch, shaped into balls and cooked by boiling or steaming, resulting in a tender and elastic texture.
Crispy Wuchang Fish SlicesCrispy grass carp slices are made from grass carp, sliced thin and quickly blanched in boiling water to retain their crisp texture. Typically served with ginger threads and scallions, and a touch of seasoning for enhanced flavor.
Crispy Wuchang Carp BellyFresh Wuchang carp belly is marinated and pan-fried until crispy outside and tender inside, a classic Cantonese dish with distinct texture and flavor.
Sauce SnackSauce snacks are small dishes made with various sauces and ingredients, offering a rich and savory taste.