Ding's Old Mountain Squid Chicken (Shapingba Store)
小吃快餐 · ⭐ 3.3
No. 67, Laodong Road, Annex No. 26
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 67, Laodong Road, Annex No. 26. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boiled Assortment, Mixed Century Egg Salad, Bamboo Shoot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.3
- Address: No. 67, Laodong Road, Annex No. 26
- Popular dishes: Boiled Assortment, Mixed Century Egg Salad, Bamboo Shoot, Mei Jian Qing Mei Wine, Ox Head
China trip · China travel
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Dishes
Boiled AssortmentBoiled Assortment is a Chinese dish made with various meats and ingredients, cooked by boiling. It mainly includes pig trotters, chicken wings, duck necks, and is simmered with spices and sauce, offering rich texture and strong flavor.
Mixed Century Egg SaladA cold dish made by mixing century eggs with scallions and seasonings like soy sauce, sesame oil, and vinegar for a refreshing and savory taste.
Bamboo ShootFang bamboo shoots is a dish primarily made from fresh bamboo shoots, typically blanched and then stir-fried, simmered, or served cold. Garlic and ginger are commonly used for flavor, with optional additions of meat or mushrooms.
Mei Jian Qing Mei WineMei Jian Qing Mei Wine is a fruit-flavored liquor made from green plums and white spirit, offering a refreshing sweet-sour taste with a distinct plum aroma.
Ox HeadBeef head is cleaned, cut into pieces, blanched to remove odor, then simmered with ginger slices, green onions, star anise, and other spices until tender. Add soy sauce and cooking wine for flavor penetration.
Stewed Chicken with Pig's Stomach SoupA nourishing soup made by stewing chicken and pig's stomach together, resulting in a clear broth with tender meat and soft stomach.
Cured Pork Spare RibsCured pork spare ribs are made by curing with salt, spices, and preservatives, then air-dried or smoked. The main ingredient is pork spare ribs, and the preparation method includes curing, air-drying, or smoking. It has a salty and fragrant taste with rich meat aroma.
NoodlesA type of noodle made from wheat flour, typically boiled and served with sauce or toppings.
Squid ChickenA fusion dish featuring squid and chicken, marinated and stir-fried for a tender, flavorful experience.