Jing Tian Hong Fried Goods Store (Minzu Yuan Branch)
小吃快餐 · ⭐ 3.7
No. 1 Minzu Yuan Road, Asian Games Village Subdistrict
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1 Minzu Yuan Road, Asian Games Village Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Red Date Sticky Rice Cake, Fried Meat Skewers, Crispy Lotus Root Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 1 Minzu Yuan Road, Asian Games Village Subdistrict
- Popular dishes: Red Date Sticky Rice Cake, Fried Meat Skewers, Crispy Lotus Root Dumplings, Red Bean Fried Cake, Mung Bean Fried Cake
China trip · China travel
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Dishes
Red Date Sticky Rice CakeRed date glutinous rice cake is a traditional sweet made from glutinous rice flour and red dates. The dough is steamed, cut into pieces, and mixed or layered with cooked red dates for a soft, sweet flavor.
Fried Meat SkewersFried meat skewers are made with pork or beef, cut into small pieces and threaded onto bamboo sticks. After marinating, they are fried in oil until golden and crispy. Seasonings like salt, soy sauce, and cooking wine are added to enhance flavor.
Crispy Lotus Root DumplingsFried lotus root pockets are a Chinese dish primarily made with lotus root and pork filling. The lotus root is sliced, filled with seasoned pork, then coated in starch or batter before being deep-fried until golden and crispy.
Red Bean Fried CakeRed bean fried cake is a traditional snack made from glutinous rice flour and filled with sweet red bean paste. The dough is shaped into small balls and deep-fried until golden and crispy.
Mung Bean Fried CakeMung bean fritters are a traditional snack made with mung bean paste as filling, wrapped in glutinous rice or wheat flour dough and deep-fried until golden and crispy.
Donkey Roll驴打滚 is a traditional Chinese dessert made primarily from glutinous rice flour. After steaming, the dough is rolled into a thin sheet, spread with red bean paste or yellow soybean powder, then rolled up and sliced into small pieces for serving.
Chicken gizzardChicken gizzards are made from chicken stomach, primarily using chicken gizzards. After cleaning, they are sliced or shredded and can be stir-fried, braised, or served cold. Common seasonings include scallions, ginger, garlic, and chili, adjusted to taste.
Black Sesame Fried CakeBlack sesame fried cake is a traditional snack made primarily from glutinous rice flour and black sesame. Toasted black sesame is ground into powder, mixed with sugar and oil to form a filling, then wrapped in glutinous rice dough and deep-fried until golden and crispy.