Xinjiang Abulahman's Grilled Flatbread (Zhongshan Branch)
新疆菜 · ⭐ 3.8
No. 5 Longtan Road, Zeng No. 4, Zhongshanmen Subdistrict
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5 Longtan Road, Zeng No. 4, Zhongshanmen Subdistrict. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 新疆特色烤包, Grilled Meat Naan, 牦牛肉香肠.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 新疆菜
- Rating: 3.8
- Address: No. 5 Longtan Road, Zeng No. 4, Zhongshanmen Subdistrict
- Popular dishes: 新疆特色烤包, Grilled Meat Naan, 牦牛肉香肠, 皮丫子油馕, Trendy Vegetarian Rice Noodles Stir-Fry
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Dishes
新疆特色烤包新疆特色烤包是一种以面粉为皮、羊肉或牛肉为主要馅料的烤制面点。制作时将肉馅与洋葱、香料混合，包入面团中，放入烤炉烘烤至表面金黄酥脆。
Grilled Meat NaanLamb or beef is sliced and mixed with onions and spices, then marinated and placed on a flatbread called naan, which is baked to create a savory dish. The naan is made from flour, water, salt, and yeast, fermented and baked until the outside is crispy and the inside is soft. During baking, the meat filling blends with the naan, creating a richly aromatic main course.
牦牛肉香肠牦牛肉香肠以新鲜牦牛肉为主要食材，加入盐、花椒、辣椒等调味料，拌匀后灌入肠衣中，经风干或熏制而成。制作过程中不添加防腐剂，保留了牦牛肉的原始风味。
皮丫子油馕皮丫子油馕是一种以面粉为主要原料制作的面饼，加入植物油和少量盐进行揉制，擀成圆形后在烤制过程中形成酥脆外皮。内馅通常包含洋葱、胡萝卜等蔬菜碎，或搭配羊肉、牛肉等肉类，经过烘烤制成。
Trendy Vegetarian Rice Noodles Stir-FryA popular vegetarian stir-fried rice noodles dish made with rice noodles, vegetables like carrots, bean sprouts, and green peppers, seasoned with soy sauce and oyster sauce. Soak noodles first, then quickly stir-fry with chopped veggies and seasonings.
网红酱香鸡肉炒米粉这道菜以鸡肉和米粉为主要食材，将鸡肉切丝或切块后与酱料一同炒制，再加入煮熟的米粉翻炒均匀。制作过程中通常使用酱油、豆瓣酱、蒜末、姜末等调味，使米粉吸收浓郁酱香。
Raisin FlatbreadRaisin naan is a flatbread made primarily from flour, mixed with raisins and prepared by kneading, fermenting, rolling, and baking until golden and crispy.
Spicy Pepper NaanSpicy chili flatbread made from flour, seasoned with chili powder or dried chili pieces, and cooked by baking or frying. A bit of salt and oil are added for a crispy or soft texture with a noticeable spicy flavor.
NaanNaan is a flatbread made primarily from flour, water, salt, and yeast, fermented and baked in an oven or on a skillet. It can be enhanced with sesame seeds, ghee, or oil, and sometimes includes onions or cumin. The crust is crispy while the inside is soft.
Chicken Fried Rice NoodlesChicken stir-fried rice noodles is a home-style delicacy, primarily made with tender chicken and smooth rice noodles. The preparation is simple: first, cut the chicken into strips or pieces and marinate it with seasonings. Then, cook the rice noodles to about 70-80% doneness, drain and set aside. Next, quickly stir-fry the chicken in hot oil until it changes color, add vegetables and other ingredients, then mix in the noodles. Season with an appropriate amount of soy sauce, salt, and black pepper, stir well, and serve.