Wa Xiao Yu Self-Service Fish Hot Pot (Ronghui Wenhua Cheng Store)
Hot pot · ⭐ 4.2
No. 7-88 Xigui Road, Shapingba District
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 7-88 Xigui Road, Shapingba District. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Snack Buffet, Fruit Buffet, Pickled Chili Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 4.2
- Address: No. 7-88 Xigui Road, Shapingba District
- Popular dishes: Snack Buffet, Fruit Buffet, Pickled Chili Pot, 牛蛙无限畅吃, Infinite Tilapia
China trip · China travel
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Dishes
Snack BuffetA snack buffet features various regional delicacies, including noodles, braised dishes, fried foods, cold dishes, and steamed or boiled items, prepared using methods like frying, boiling, steaming, and braising.
Fruit BuffetFruit self-service is a buffet style featuring various fresh fruits like watermelon, honeydew, grapes, strawberries, mango, and kiwi, typically served uncooked—cleaned and sliced before being arranged for guests to serve themselves.
Pickled Chili PotA spicy Sichuan dish featuring pickled chili peppers, typically cooked with pork belly, bean sprouts, and wood ear mushrooms for a tangy, numbing flavor.
牛蛙无限畅吃牛蛙无限畅吃是一道以牛蛙为主要食材的菜品，牛蛙经过清洗处理后，通常采用油炸、水煮或炒制的方式进行烹饪，搭配辣椒、蒜、姜等调料，制成口感鲜嫩、味道浓郁的菜肴。
Infinite TilapiaGrilled tilapia with a savory marinade, served in unlimited portions for a satisfying dining experience.
Unlimited Flower CatfishFlower catfish is a common freshwater fish with tender and delicious meat. The dish 'Unlimited Flower Catfish' uses flower catfish as the main ingredient, cooked by steaming or braising to preserve its original flavor.
Fish and Frog Unlimited BuffetFish and frog unlimited buffet is a dish mainly made with fish and frogs, usually cooked by stewing, boiling or frying, with various flavors, suitable for those who like to try fresh ingredients.
Fresh Frog LegsFresh live frog is a dish primarily made with live frogs as the main ingredient, typically using fresh bullfrogs or frogs. After slaughter and removal of internal organs, the frogs are thoroughly washed with clean water. During cooking, methods such as stir-frying, sautéing, or stewing are commonly used, along with seasonings like ginger, garlic, and chili peppers to enhance the flavor and make the frog meat tender and flavorful.
Fresh Bighead CarpFresh bighead carp is steamed or braised to preserve its tender texture, seasoned with ginger and scallions for a delicate flavor.
Fresh Yellow CatfishFresh Yellow Catfish is a delicacy made from live yellow catfish, cooked with ginger, garlic, and chili to create a rich, spicy flavor.