Chi Shan·Coffee·Rainbow Trout·Pasta
Western cuisine · ⭐ 4.1
500 meters north of Changyuan Village Committee on Fanqi Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at 500 meters north of Changyuan Village Committee on Fanqi Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty Mountain Delight, Curry Beef Omelette Rice, Tempura Shrimp.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.1
- Address: 500 meters north of Changyuan Village Committee on Fanqi Road
- Popular dishes: Dirty Mountain Delight, Curry Beef Omelette Rice, Tempura Shrimp, German Sausage Platter, Matcha Strawberry Basque
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Dishes
Dirty Mountain DelightMountain Dirty is a dish featuring wild ingredients such as wild mushrooms, mountain bamboo shoots, and cured pork, stir-fried or stewed. Clean the ingredients first, then sauté aromatics in hot oil, add main ingredients and stir-fry until cooked, season and serve.
Curry Beef Omelette RiceCurry beef omelette rice features rice topped with tender beef and curry sauce, then covered with a golden fried egg shaped like an omelette. Main ingredients: beef, eggs, onion, carrot, and rice, cooked by stir-frying and simmering.
Tempura ShrimpTempura shrimp is made with fresh shrimp, coated in a batter of flour, eggs, and water, then fried in hot oil until golden and crispy. The shrimp are typically deveined with tails intact, creating a thin, crunchy shell while keeping the meat tender inside.
German Sausage PlatterA German sausage platter features a variety of sausages with German flavors, including pork and beef sausages. The sausages are carefully prepared, with a golden crispy skin and tender, juicy meat. Served with fresh vegetables or pickles, it delivers an authentic German taste.- Matcha Strawberry BasqueMatcha strawberry Basque is a fusion dessert based on Basque cake, with matcha powder added to create a green batter. Baked to a rich matcha flavor, it features a slightly charred surface and a moist, tender interior, topped with fresh strawberry slices for a layered taste experience.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Charcoal-Grilled Rainbow TroutGrilled rainbow trout made with fresh fish, scored for flavor absorption, marinated and charcoal-grilled until crispy skin and tender meat, preserving its natural taste.
Secret Spice Roasted ChickenSpiced roasted chicken made with whole chicken marinated in a blend of spices like cumin, Sichuan pepper, star anise, ginger, garlic, and soy sauce, then slow-roasted for crispy skin and juicy meat.- Sichuan Peppercorn SpaghettiGreen Sichuan pepper spaghetti made with Italian pasta, fresh green Sichuan peppercorns, garlic, olive oil, and a touch of chili. Tossed after cooking to blend the numbing aroma of the peppercorns with garlic for a refreshing, slightly numbing taste.
- Butter Crisp DirtyDirty buttercrisp is a crispy snack made primarily from flour and butter, baked to puff up into thin, crisp layers. A touch of sugar and salt is added during preparation, with some versions including cocoa powder or chocolate bits for extra flavor. It has a golden color and a crunchy texture, perfect with drinks or as a dessert.