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Jiang Gu (Hanyu Jin Gu Store)

小吃快餐 · ⭐ 4.0

Unit A2-LG1-22, Hanyu Jingu, No. 7000 Jing Shi Road

Dishes

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  Clear Soup

  Clear soup is a type of soup made primarily from various vegetables, meats, or seafood, carefully simmered to perfection. The preparation typically involves boiling the ingredients with water, then reducing the heat and slowly stewing until the broth becomes rich and the nutrients and flavors of the ingredients are fully infused into the soup.
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  Brazilian Cumin Grilled Meat Rice

  Brazilian cumin grilled meat rice features beef or lamb marinated with cumin, chili powder, onion, and garlic, then grilled and served over rice. Sliced meat is placed on rice, sometimes with stir-fried vegetables or sauce.
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  Signature Tough Bone

  Our signature tough bone dish uses premium pork ribs, carefully cut to preserve the tender meat. Marinated with a special sauce and then grilled at high temperature until the surface turns golden and crispy. Served with seasonal vegetables for a delightful culinary experience that excels in color, aroma, and flavor.
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  Pork Rib Potato Green Bean Pot

  Pork ribs are slow-cooked with potatoes and green beans in a savory broth, creating a hearty and comforting dish.
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  Crisp Radish Salad

  Crisp radish is a dish primarily made from fresh radishes, prepared by pickling. The radishes are sliced thinly or cut into细条, then mixed with seasonings such as salt, sugar, and vinegar, and left to marinate until fully flavored. The finished product has a refreshing crisp texture and is an excellent appetizer for clearing the palate and reducing greasiness.
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  Strong-style Braised Pork Rice

  Jiang-style braised pork rice features fatty pork belly with onions, carrots, and potatoes, slow-cooked with soy sauce, sugar, cooking wine, star anise, and cinnamon. Served over steamed white rice, the tender meat is soaked in rich sauce.
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  Stubborn Beef Shank Rice Bowl

  Jiangxin Beef Brisket Rice features beef brisket as the main ingredient, paired with vegetables such as potatoes and carrots. After slow stewing, the beef becomes tender and flavorful, then served together with rice. The dish is seasoned with soy sauce, star anise, cinnamon, and other spices during preparation.
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  Stubborn Heart Rice

  Jiangxin Rice is a specialty staple food made from high-quality rice, combined with an appropriate amount of water and carefully cooked to achieve a soft, sticky, and sweet texture. The grains remain distinct and the flavor is rich and satisfying.
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  Sturdy Bone Rice

  Sturdy bone rice features slow-cooked pork ribs in a rich, savory sauce served over steamed rice. The bones are tender and flavorful, offering a satisfying, hearty meal.

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