Niu Yu Fu All-You-Can-Eat Korean BBQ Restaurant (Cixi Wuyue Plaza Branch)
自助餐 · ⭐ 3.9
Shops 5035–5036, 5th Floor, Wuyue Plaza, South Xincheng Avenue (north side of the small central courtyard)
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shops 5035–5036, 5th Floor, Wuyue Plaza, South Xincheng Avenue (north side of the small central courtyard). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Cream, Cream-filled Bun, Fresh Seafood.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 自助餐
- Rating: 3.9
- Address: Shops 5035–5036, 5th Floor, Wuyue Plaza, South Xincheng Avenue (north side of the small central courtyard)
- Popular dishes: Ice Cream, Cream-filled Bun, Fresh Seafood, Hot Pot Tripe, Grilled Skewers
China trip · China travel
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Dishes
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Cream-filled BunA custard bun is a Chinese pastry made with flour as the skin and custard filling as the main interior. To prepare it, fermented flour is rolled into a skin, filled with a custard mixture made from eggs, milk, butter, sugar, and starch, then steamed until cooked. The custard filling has a smooth and delicate texture with a rich dairy aroma.
Fresh SeafoodFresh seafood prepared by steaming or blanching to retain natural flavors, enhanced with ginger, scallions, and garlic.
Hot Pot TripeHot pot tripe is a dish featuring beef tripe as the main ingredient, sliced after cleaning and blanched in boiling hot pot broth. The tripe is crisp and tender with a smooth texture, making it a classic火锅 ingredient.
Grilled SkewersGrilled skewers are a popular Chinese street food made by marinating meat and vegetables on sticks and grilling over fire for a smoky, savory flavor.
Roast BeefGrilled beef is a dish made primarily from beef, which is marinated and then cooked by grilling. The beef is first seasoned with spices and then roasted at high temperatures in an oven or on a grill until the surface turns golden and the meat becomes tender and juicy.
Grilled Lamb RollsGrilled lamb rolls are made by slicing fresh lamb into thin pieces, skewering them, and grilling over charcoal or in an oven. The meat is tender and juicy, with a crispy exterior and a flavorful seasoning of cumin and chili powder.
Grilled MeatBarbecue is a dish primarily made with meat, typically pork, beef, or lamb. The meat is sliced thinly or cut into small pieces and threaded onto bamboo skewers. It is slowly grilled over charcoal or in a grill, with spices and sauces applied during the cooking process to enhance flavor. The meat is ready to serve when it becomes tender and juicy, with a slightly charred surface.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
WatermelonWatermelon contains 92% water and is known as the 'King of Summer'. Hence the saying, 'Eat watermelon in hot weather, no need to grab medicine.' Watermelon is truly the 'King of Summer', refreshing and delicious, which is why people say, 'Eat watermelon in hot weather, no need to grab medicine.'