Mr. Li Beef Noodle King (Zhongdong Branch)
小吃面食 · ⭐ 3.9
Shop No. 2, Section D, Hall 1, Zhongdong Commodity Market, No. 6738, Ziyou Avenue
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 2, Section D, Hall 1, Zhongdong Commodity Market, No. 6738, Ziyou Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Chicken with Chili Sauce, Angus Beef Rice Bowl, Crispy Fried Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.9
- Address: Shop No. 2, Section D, Hall 1, Zhongdong Commodity Market, No. 6738, Ziyou Avenue
- Popular dishes: Spicy Chicken with Chili Sauce, Angus Beef Rice Bowl, Crispy Fried Pork Strips, Tripe and Kelp Salad
China trip · China travel
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Dishes
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Angus Beef Rice BowlAngus beef rice is made with premium Angus beef as the main ingredient, paired with a rich and flavorful sauce and steamed rice. The beef is carefully cooked to be tender and juicy, perfectly blending with the sauce and generously topping the hot rice, presenting an appealing color and aroma.
Crispy Fried Pork StripsFried pork slices, known as 'Xiaosu Rou', is a traditional dish made primarily from pork. The pork is sliced thinly, marinated, then coated in a batter and deep-fried until golden and crispy. The finished dish has an appealing color, tender and juicy meat, and a crisp outer layer.
Tripe and Kelp SaladA refreshing salad made from sliced pork tripe and kelp, lightly seasoned for a crisp and mild flavor.