Wutou Spicy Skewers (Shili Jinxiu Store)
Hot pot · ⭐ 3.8
Ground-floor commercial space, Shili Jinxiu Residential Community Phase I, Banyin Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial space, Shili Jinxiu Residential Community Phase I, Banyin Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Three Delicacies Vegetarian Dumplings, Earth Mushroom Dumplings, Stir-Fried Mixed Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 3.8
- Address: Ground-floor commercial space, Shili Jinxiu Residential Community Phase I, Banyin Road
- Popular dishes: Three Delicacies Vegetarian Dumplings, Earth Mushroom Dumplings, Stir-Fried Mixed Vegetables, Crystal Vermicelli, Mixed Skewers
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Three Delicacies Vegetarian DumplingsThree delicacies vegetarian dumplings made with fresh mushrooms, carrots, and tofu, hand-folded for a savory and satisfying bite.
Earth Mushroom DumplingsDumplings filled with wild earth mushrooms, a savory and delicate dish popular in northern China.
Stir-Fried Mixed VegetablesA hearty stew made with various vegetables and meats, commonly including cabbage, potatoes, tofu, and pork slices or belly. Ingredients are cut into pieces, simmered together in water or broth until tender and flavorful.
Crystal VermicelliA refreshing dish made with transparent vermicelli noodles, often mixed with vegetables, meat, or seafood and dressed in a savory sauce.
Mixed SkewersA Sichuan-style dish featuring meat and vegetables skewered and boiled in a spicy, numbing broth, perfect for sharing.
Spicy and Sour Tofu Egg Flower SoupSpicy and sour tofu egg flower soup is a soup made with tender tofu, eggs, and seasonings. Tofu cubes are cooked, then egg liquid is added, followed by vinegar, chili, and salt for seasoning, which is stirred and ready to eat.
Yin-Yang Hot PotA double-boiled hot pot is a divided-style hot pot, typically split into two parts: one side with a clear or spicy broth, and the other with a different flavor (such as mushroom soup or tomato soup). Main ingredients include beef, lamb, seafood, vegetables, tofu products, and various meatballs, which are cooked in different broths.
Mapo Tofu DumplingsMapo Tofu Baozi is a steamed bun filled with tofu and minced pork, seasoned with doubanjiang, Sichuan pepper, and chili. The tofu is cubed, blanched, mixed with seasoned meat, then wrapped in fermented dough and steamed.