Xiao Kitchen Prepared Food (Meiping Road Branch)
小吃快餐 · ⭐ 3.8
MP118, Market, No. 675 Meiping Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at MP118, Market, No. 675 Meiping Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-Mixed Vegetarian Duck, Braised Pork Head Meat, Pan-fried Grilled Baby Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: MP118, Market, No. 675 Meiping Road
- Popular dishes: Cold-Mixed Vegetarian Duck, Braised Pork Head Meat, Pan-fried Grilled Baby Fish, 椒盐花生米, Seaweed Peanuts
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cold-Mixed Vegetarian DuckA refreshing cold dish made from tofu skin or vegetarian chicken, marinated and mixed with garlic, cilantro, and chili oil for a savory flavor.
Braised Pork Head MeatBraised pork head meat is a traditional dish made primarily from pork head. The preparation involves cleaning the pork head thoroughly, marinating it in a specially prepared braising sauce, and then slowly cooking it until the meat becomes tender and fully infused with flavor.
Pan-fried Grilled Baby FishA dish of fresh baby fish pan-fried until golden and simmered with seasonings, resulting in tender, flavorful meat.
椒盐花生米椒盐花生米是一道以花生米为主要食材的菜肴，将花生米炒熟后加入椒盐调味。制作时通常先将花生米炸至酥脆，再与适量椒盐、葱姜末等调料拌匀，使味道均匀渗透。
Seaweed PeanutsA snack made of roasted peanuts mixed with seaweed flakes, offering a crispy texture and savory-sweet flavor.
Jellyfish SaladA refreshing salad made from processed jellyfish, typically served cold with vinegar, garlic, and herbs for a crisp, savory taste.
Sweet PeanutsA Chinese snack made by stir-frying peanuts with sugar and oil until sweet and crunchy.
Salted ChickenA traditional Chinese dish made by boiling chicken in salted water with spices, resulting in tender and savory meat.
Salted Goose FeetA cold dish made from goose feet simmered in salted water with spices, resulting in tender and savory bites.
Fried Pork with OilA classic Chinese home-style dish made by frying pork belly until crispy, then stir-frying with aromatics and seasonings for a savory, tender result.