Shan Kalala Stone-Mill Rice Noodle Rolls (Jianzheng Community Branch)
小吃快餐 · ⭐ 3.7
No. 39 Jianzheng East Road, Shop No. 1, 1st Floor, Building 1, Jianzheng Residential Community
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 39 Jianzheng East Road, Shop No. 1, 1st Floor, Building 1, Jianzheng Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Offal Noodles, Pork Liver, Guilin Signature Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 39 Jianzheng East Road, Shop No. 1, 1st Floor, Building 1, Jianzheng Residential Community
- Popular dishes: Pork Offal Noodles, Pork Liver, Guilin Signature Beef Noodle Soup, Braised Mustard Greens and Pork Rice Porridge, Stone-ground Smooth Soy Milk
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Dishes
Pork Offal NoodlesA traditional Chinese noodle dish made with pork offal such as liver, lungs, and intestines, served in a savory broth.
Pork LiverThis dish features fresh pork liver as the main ingredient, carefully prepared and stir-fried with appropriate seasonings. It has a bright red color, tender texture, and is rich in nutrition.
Guilin Signature Beef Noodle SoupA flavorful dish featuring slow-cooked beef brisket in a rich broth, served over smooth rice noodles—authentic taste from Yulin, Guangxi.
Braised Mustard Greens and Pork Rice PorridgeA savory rice porridge featuring fresh mustard greens and lean pork, gently cooked in hot broth for a smooth, nourishing meal.
Stone-ground Smooth Soy MilkMade using traditional stone grinding to produce a smooth, rich soy milk with natural flavor and nutrition, perfect for breakfast or daily consumption.
Stone-milled Rice Noodle with Pork SausageMade from stone-ground rice batter, this dish features a delicate rice noodle wrapped around seasoned pork sausage and minced pork, steamed to perfection for a silky texture.
Minced Meat Rice Noodle RollA Cantonese specialty made by steaming rice batter into thin sheets, wrapped around minced meat and seafood, served with soy or chili sauce.
Fish Slice NoodlesA Chinese dish featuring tender fish slices and rice noodles, often stir-fried or served in a savory broth with aromatic spices.
Fresh Meat Rice Noodle RollFresh meat rice noodle rolls are made by steaming rice batter into thin sheets, wrapped around sliced pork, then rolled into cylinders. The batter is poured onto a special steaming tray, heated until semi-solid, then pork slices are added and steamed further before being rolled up. Serve with soy sauce or chili oil.
EggEggs are a common ingredient that can be cooked alone or combined with other ingredients. Basic preparation methods include boiling, frying, pan-frying, and steaming, which preserve the natural flavor and nutritional richness of eggs.