Luckin Coffee (Hanyu Huashan Food Park Branch)
咖啡 · ⭐ 3.7
Juxian Food Plaza, Unit A4-A5, 1st Floor, Building 2, Huashan Plaza, Ganggou Subdistrict
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Juxian Food Plaza, Unit A4-A5, 1st Floor, Building 2, Huashan Plaza, Ganggou Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Christmas Custard Latte, Toffee Hazelnut Thick Milk Latte, Matcha Sakura Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 咖啡
- Rating: 3.7
- Address: Juxian Food Plaza, Unit A4-A5, 1st Floor, Building 2, Huashan Plaza, Ganggou Subdistrict
- Popular dishes: Christmas Custard Latte, Toffee Hazelnut Thick Milk Latte, Matcha Sakura Latte, Mango Sago Coconut Jelly, Yangzhi Ganlu-Flavored Mochi
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Dishes
Christmas Custard LatteThe Christmas Canelé Latte is a festive specialty drink inspired by the classic French pastry, the canelé, blended with rich latte coffee. To prepare, slice the canelé and place it at the bottom of the cup, then pour freshly brewed latte coffee over it, and finally sprinkle a pinch of cinnamon powder to create a warm Christmas atmosphere.
Toffee Hazelnut Thick Milk LatteThe Toffee Hazelnut Thick Milk Latte is a beverage based on hazelnut syrup, blended with espresso and thick milk, topped with whipped cream and toffee bits.- Matcha Sakura LatteMatcha Sakura Latte is made with matcha powder, milk, and a touch of syrup. Mix matcha with hot water, then add warm milk and stir. Top with whipped cream or sugar glaze shaped like cherry blossoms. The drink has a light green color and smooth texture.
Mango Sago Coconut JellyYangzhi Ganlu coconut jelly is a dessert made with coconut milk, sago, mango, and grapefruit. Mix coconut milk with sugar, cool, add sago, then mix in diced mango and grapefruit. Chill until set. Refreshing, smooth, and layered.- Yangzhi Ganlu-Flavored MochiA sweet mochi filled with mango, pomelo, coconut milk, and tapioca pearls, inspired by Hong Kong dessert culture.
Valden Blue Coconut LatteValden Blue Coconut Latte is made with coconut milk and blueberry puree, mixed with espresso. A touch of syrup adds sweetness, and it can be topped with cream or coconut flakes. Blend blueberry puree with coconut milk, strain, mix with cold brew coffee, then pour into a cup.
Sauce-Flavored LatteSauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
Meteorite LatteThe Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.- Meteorite Latte SlushMeteoric Latte Rinna Ice is a cold beverage primarily made from espresso, milk, and ice cubes. To prepare, mix the espresso with milk, add crushed ice, stir well, and finally sprinkle a small amount of cocoa or chocolate powder on the surface to create a visual effect resembling meteorite patterns.
- Black Forest CupcakeThe Black Forest cupcake is based on a chocolate cake, topped with fresh cherries and rich cream. The cake is moist and delicate, with a醇厚的巧克力风味略带微苦，与酸甜的樱桃和绵密的奶油完美搭配，呈现出层次丰富的口感。