Fang Gong Coffee (Humen Xinfumin Store)
咖啡 · ⭐ 4.0
Room 106, Shunsheng Building, No. 1 Guowu First Road (opposite Dongguan Bank Jinjie Road Branch)
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Room 106, Shunsheng Building, No. 1 Guowu First Road (opposite Dongguan Bank Jinjie Road Branch). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Brew Coffee, Original Basque Cake, Canelé.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 4.0
- Address: Room 106, Shunsheng Building, No. 1 Guowu First Road (opposite Dongguan Bank Jinjie Road Branch)
- Popular dishes: Cold Brew Coffee, Original Basque Cake, Canelé, Lobster Latte Stew, American Fried Chicken Wing Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cold Brew CoffeeCold brew coffee is a method of making coffee that uses cold water instead of hot water to extract the essence from coffee beans. Coarsely ground coffee powder is mixed with cold water and slowly extracted at low temperatures for over 12 hours, then filtered to remove coffee grounds, leaving behind pure coffee liquid.
Original Basque CakeOriginal Basque cheesecake is a creamy cake from Spain, made with cream cheese, eggs, sugar, and whipped cream. Mix ingredients, pour into a mold, bake at high heat until the surface is slightly charred and the inside remains soft and moist. It has rich dairy aroma and a delicate texture.
CaneléCanelé is a French dessert made primarily with milk, egg yolks, sugar, low-gluten flour, butter, and rum. The preparation involves mixing these ingredients into a batter, baking it to create a crisp outer shell with a moist and soft interior, and finally dusting it with powdered sugar as decoration.
Lobster Latte StewA rich stew featuring fresh lobster simmered in cream, white wine, and spices for a luxurious, savory dish.- American Fried Chicken Wing SoupA hearty soup made with fried chicken wings, onions, carrots, and potatoes, resulting in a rich and savory flavor.