Bailuyuan Pig Feet Shop (Xinanzhengcheng Corner Branch)
小吃快餐 · ⭐ 4.1
Northwest University Comprehensive Service Building, No. 279 Taibai North Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Northwest University Comprehensive Service Building, No. 279 Taibai North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Pepper Chicken Noodles, 干锅猪蹄, Candied Sweet Potato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.1
- Address: Northwest University Comprehensive Service Building, No. 279 Taibai North Road
- Popular dishes: Double Pepper Chicken Noodles, 干锅猪蹄, Candied Sweet Potato, Bailuyuan Pig's Hoof, Shaanxi Big Stew
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Dishes
Double Pepper Chicken NoodlesA flavorful dish of chicken and green and red peppers stir-fried with noodles, offering a spicy and aromatic taste.
干锅猪蹄干锅猪蹄是一道以猪蹄为主要食材的菜肴，经过焯水处理后与辣椒、花椒、姜片、蒜瓣等调料一同炒制，最后加入适量酱油、料酒和糖调味，使猪蹄入味且口感软糯。
Candied Sweet PotatoSweet potato in syrup is a dessert dish primarily made with sweet potatoes. The sweet potatoes are peeled, cut into pieces, and deep-fried until the outside is crispy and the inside is soft. Then, they are stir-fried with sugar syrup to coat the surface with a glossy, thread-like sugar crust. Proper temperature control during preparation is essential to ensure the sugar syrup reaches the right consistency for the signature pulling effect.
Bailuyuan Pig's HoofBailuyuan pig's hoof is a traditional Chinese dish made with pig's trotters, stewed and seasoned. The trotters are rich in collagen, with a soft and chewy texture, and are flavored with spices and sauces for a delicious taste.
Shaanxi Big StewA traditional Shaanxi home-style dish made with potatoes, vermicelli, tofu, pork belly, and vegetables, slow-cooked to create a rich and hearty flavor.
Cucumber ChickenHulu Chicken is a traditional Chinese dish made with a whole chicken and a gourd. The chicken is marinated and then stuffed into the gourd, deep-fried until golden and crispy, and then steamed to finish. The result is a dish with a crispy, fragrant exterior and tender, juicy chicken inside.
Shrimp ChipsShrimp chips are made primarily from shrimp paste, which is mixed, pressed into sheets, and then dried. They have a transparent color, a crispy texture, and a rich shrimp aroma. To cook, simply fry the shrimp chips in hot oil until they expand and change color, then remove and drain before enjoying.
Braised Beef Ribs with Radish in PotPot-stewed beef brisket with white radish is a stewed dish using beef brisket and white radish as main ingredients. Beef is cut into pieces, cooked slowly with ginger slices and green onions in a small pot, then white radish is added until tender, absorbing the rich flavor of the beef.
Stir-fried河虾 with leeksScallion stir-fried river shrimp is a home-style dish using fresh river shrimp and scallions. Wash and dry the shrimp, cut scallions into segments. Heat oil in a pan, stir-fry shrimp until colored, then add scallions and quickly stir-fry. Season and serve.
Spicy Delicacy Pig's TrottersSpicy Delicacy Pig's Trotters is a Sichuan dish made with pig's trotters and spicy seasonings. The trotters are stewed until tender and flavorful, offering a rich texture and a bold spicy flavor.