Xixi's Bakery Studio
其他美食 · ⭐ 4.0
Room 3-102, Building 3, Phase II, Shimao Tiancheng
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at Room 3-102, Building 3, Phase II, Shimao Tiancheng. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pistachio Basque Cake, Pistachio Black Gold Croissant, 抹茶可颂.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 其他美食
- Rating: 4.0
- Address: Room 3-102, Building 3, Phase II, Shimao Tiancheng
- Popular dishes: Pistachio Basque Cake, Pistachio Black Gold Croissant, 抹茶可颂, Tiramisu Sunflower Tart, Menglong Chocolate Croissant
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Pistachio Basque CakePistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
Pistachio Black Gold CroissantA creative dessert featuring a crispy croissant shell infused with pistachio powder and dark chocolate, baked to a striking black-gold finish with rich, layered flavors.
抹茶可颂抹茶可颂是一种融合了日式抹茶与西式可颂面点的甜点。主要食材包括高筋面粉、黄油、糖、鸡蛋、牛奶和抹茶粉。制作时将面团擀开折叠多次以形成层次感,加入抹茶粉调色并增添风味,烘烤至金黄酥脆。
Tiramisu Sunflower TartTiramisu Sunflower Tart is a dessert made with tiramisu-flavored cream and a sunflower-shaped pastry, offering a rich flavor.
Menglong Chocolate CroissantA dessert combining a crispy croissant with Menglong chocolate ice cream, chilled for a creamy, sweet experience.
Taro Paste and Pork Floss CroissantA fusion pastry combining a flaky croissant with sweet taro paste and savory pork floss, offering a unique blend of textures and flavors.
Taro Paste and Meat Floss Sunflower TartTaro paste and meat floss sunflower tart is a dessert made with taro paste, meat floss, and sugar-coated petals. The crust is crispy, and the filling is soft and rich in flavor.
Mango Sunflower TartMango Sunflower Tart is a dessert made primarily with mango and sunflower jam, wrapped in a flaky crust. The mango slices are mixed with sunflower jam and baked in the crust.
Blueberry Cheese Sunflower TartBlueberry cheese sunflower tart is made with a flaky crust, cream cheese, and fresh blueberries. The outer layer is crispy, and the filling is smooth and rich in flavor.