Wu Ji Bo's Sour Cabbage Chicken Noodle Soup (Xiangya Hospital Branch)
小吃面食 · ⭐ 3.8
No. 1020, 1st Floor, Building B, Huayuan Huashidai, Southeast Corner of the Intersection of Deya Road and Furong Middle Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1020, 1st Floor, Building B, Huayuan Huashidai, Southeast Corner of the Intersection of Deya Road and Furong Middle Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Black Chicken Feet, Signature Black Chicken Noodles, Oil-Boiled Large Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.8
- Address: No. 1020, 1st Floor, Building B, Huayuan Huashidai, Southeast Corner of the Intersection of Deya Road and Furong Middle Road
- Popular dishes: Black Chicken Feet, Signature Black Chicken Noodles, Oil-Boiled Large Chicken Wings, Oil-Boiled Chicken Feet, Fried Tofu
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Dishes
Black Chicken FeetBlack chicken feet is a dish made from the feet of black chickens, typically blanched and then stewed or braised with ingredients like ginger, scallions, and cooking wine to enhance flavor. Some recipes add soy sauce, star anise, and cinnamon for deeper taste.
Signature Black Chicken NoodlesA savory dish featuring tender black chicken and silky noodles in a rich broth, garnished with green onions and cilantro.
Oil-Boiled Large Chicken WingsA dish made by simmering large chicken wings in a special oil-based broth until tender and flavorful.
Oil-Boiled Chicken FeetA Chinese dish made by simmering chicken feet in a seasoned oil-based broth until tender and flavorful.
Fried TofuFried tofu is a traditional dish made primarily from tofu. After being cut into cubes or slices, the tofu is fried in hot oil until golden and crispy. The exterior becomes crunchy while the inside retains the delicate texture of tofu.
Spicy Chicken Noodle SaladSpicy chicken strips mixed with rice noodles and seasoned with a fragrant red oil sauce, garnished with garlic, scallions, and chili oil.
Trendy Oil-Brined Snack PlatterA trendy platter featuring various brined snacks like eggs, tofu, chicken wings, and more, simmered in a rich oil-based sauce for deep flavor.
Sour Cabbage Chicken NoodlesA savory dish featuring chicken and sour cabbage in a flavorful broth, served over rice noodles.
Chicken Liver and Chicken Gizzard Stir-fryA dish made by stir-frying chicken liver and gizzard, known for its tender texture and savory flavor.