Xiao Yang BBQ • Shaanxi BBQ • Shaanxi Local Dishes (Tang Da Xi Shi Branch)
Barbecue · ⭐ 4.3
North Side of Datang Xishi Jinshi Plaza, No. 118, Langong South Road, Xiguan Subdistrict (2nd Floor: Heytea & Starbucks)
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at North Side of Datang Xishi Jinshi Plaza, No. 118, Langong South Road, Xiguan Subdistrict (2nd Floor: Heytea & Starbucks). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-Marinated Fish Skin, Night Market Cabbage, Xiao Yang Roasted Black Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating: 4.3
- Address: North Side of Datang Xishi Jinshi Plaza, No. 118, Langong South Road, Xiguan Subdistrict (2nd Floor: Heytea & Starbucks)
- Popular dishes: Cold-Marinated Fish Skin, Night Market Cabbage, Xiao Yang Roasted Black Pork, Xiao Yang's Signature Roast Lamb Ribs, Spicy Stir-Fried Cabbage
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Dishes
Cold-Marinated Fish SkinCold fish skin salad is a dish made primarily from fish skin. Clean the skin, blanch or boil it, cool, then slice or shred. Mix with garlic, green onions, cilantro, and seasonings like soy sauce, vinegar, chili oil, sesame oil, sugar, and salt.
Night Market CabbageA stir-fried cabbage dish made with garlic, chili, and seasonings, popular at street night markets for its fresh and savory flavor.
Xiao Yang Roasted Black PorkXiao Yang Roasted Black Pork features premium black pork marinated in a secret sauce and grilled over charcoal, resulting in a crispy exterior and tender, juicy interior with rich aroma.
Xiao Yang's Signature Roast Lamb RibsPremium lamb ribs marinated in secret spices and grilled over charcoal, resulting in a crispy exterior and tender, juicy meat.
Spicy Stir-Fried CabbageA simple and flavorful dish made by stir-frying cabbage with garlic and chili, offering a crisp texture and mild spiciness.
Hot-pot tripeShuan Du is a dish primarily made with beef or lamb tripe. The cleaned tripe is sliced thinly and quickly blanched in boiling water until cooked through, then eaten with dipping sauces. The preparation emphasizes the freshness of ingredients and precise control of cooking time.
Grilled Lean BeefGrilled lean beef is a dish made primarily from pure lean beef, marinated and directly grilled. The beef is usually sliced thickly or into strips, seasoned with salt, black pepper, and other spices, then grilled over high heat to retain its natural flavor.
Toasted BreadToast is a simple and popular baked good. The main ingredient is bread slices, which are baked until golden and crispy, producing an enticing aroma and texture. The preparation involves no complex seasonings, highlighting the natural wheat fragrance and caramelized flavor of the bread itself.
Roasted Chicken NuggetsRoasted chicken nuggets are made by marinating chicken breast pieces and baking them until crispy outside and tender inside, a popular snack or side dish.
Secret-Recipe Roasted Beef TendonA dish made by marinating beef tendons and grilling them over charcoal, resulting in a tender and flavorful texture.
Old-Style Special LambA traditional lamb dish made with premium meat and secret spices, slow-cooked to perfection for rich flavor and tender texture.
Old Xi'an Grilled Beef TendonsOld Xi'an grilled beef tendons is a barbecue dish featuring beef tendons as the main ingredient. The tendons are sliced, marinated with seasonings, and then grilled over charcoal. Common seasonings include soy sauce, cooking wine, cumin, and chili powder to ensure flavorful, crispy outside and tender inside.
Yellow BeerYellow beer is a type of beer made primarily from rice and malt, fermented through a brewing process. Hops and yeast are added during production, with steps including saccharification, boiling, and fermentation. It has a light yellow color, a refreshing taste, and subtle malt aroma with a mild bitterness.