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Dongfang Yichuan · Grilled Fish & BBQ · Pub (Gumeilu Store)

Barbecue · ⭐ 4.2

Nos. 476–478 Gumei Road

Dishes

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  Grilled Pork Skewers

  Grilled pork skewers made from marinated pork belly, a popular street food in East Asia.
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  Yunnan Soft Tofu

  Yunnan soft tofu with a crispy outer layer and tender inside, marinated in a special sauce and grilled. The tofu is crispy on the outside and smooth and delicate within, with rich sauce that enhances its unique flavor when paired with a specially crafted sauce.
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  Potato Slices

  Potato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
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  Signature Spicy Grilled Fish

  Signature spicy grilled fish made with fresh carp or sea bass, marinated and grilled, served with bean sprouts, potato slices, and lotus root, stir-fried with doubanjiang, chili, and Sichuan pepper, then stewed together for rich flavor.
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  Grilled Oysters

  Grilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
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  Grilled Wrap

  Grilled meat and vegetable wraps in thin flour tortillas, typically served with sauce and rolled for eating.
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  Spicy Specialty Grilled Fish

  Special spicy grilled fish is made with fresh carp or sea bass, marinated and then grilled. It is served with vegetables such as bean sprouts, potato slices, lotus root slices, and enoki mushrooms. After stir-frying with fermented broad bean paste, chili peppers, Sichuan peppercorns, ginger, and garlic, the dish is simmered together with the fish to infuse rich flavor into the fish meat while maintaining a complex texture.
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  Corn Kebab

  Corn kernels skewered on bamboo sticks, blanched or steamed, then pan-fried or grilled. Main ingredients are corn kernels and bamboo skewers, with optional oil, salt, or seasonings added to taste.
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  Lamb Skewers

  Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
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  Honey Toast

  Honey toast slices use sliced bread as the main ingredient,涂抹 honey on each slice and bake until golden and crispy. No additional seasonings are added to preserve the natural sweetness of honey and the aroma of bread.
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  Grass-fed Beef Skewers

  Grass-fed beef skewers feature tender cuts of grain-finished beef marinated and grilled on skewers for a rich, savory flavor.
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  Chicken Wing

  Chicken drumettes are the middle section of chicken wings, typically marinated and cooked by frying, grilling, or stewing to achieve a crispy skin or tender meat.

Reviews

• ghost_elm
  Was just walking past this place in Cool Car Town and honestly the smell just pulled me right in lol. The skewers were really good — the charcoal-grilled beef heart was super tender and flavorful, and the chicken cartilage had that perfect chewy bite to it. Also got the garlic crayfish and wow, the tails were huge and super meaty, garlic flavor was on point. The boiled fish in chili oil was loaded, like a massive portion, the fish slices were silky and that numbing-spicy broth was so good. Vibe was really chill too, sat outside with the breeze, just chatting and eating, totally relaxing.