Dexing Fine Food (Gexin Road Store)
小吃快餐 · ⭐ 3.4
Shops 10–11, Feng'an Garden, No. 16 Gexin Road, Nanhuaxi Subdistrict (near North Gongye Avenue)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shops 10–11, Feng'an Garden, No. 16 Gexin Road, Nanhuaxi Subdistrict (near North Gongye Avenue). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bitter Melon Beef Rice, Salted Fish and Eggplant Stew, Sichuan-Style Boiled Live Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Shops 10–11, Feng'an Garden, No. 16 Gexin Road, Nanhuaxi Subdistrict (near North Gongye Avenue)
- Popular dishes: Bitter Melon Beef Rice, Salted Fish and Eggplant Stew, Sichuan-Style Boiled Live Fish, Stir-Fried Beef Rice Noodles, Stewed Dish
China trip · China travel
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Dishes
Bitter Melon Beef RiceStir-fried beef and bitter melon rice features tender beef slices marinated with seasonings and stir-fried with sliced bitter melon, then mixed with cooked rice. Cooking carefully ensures the beef remains tender and the bitter melon crisp.
Salted Fish and Eggplant StewA Chinese stew featuring salted fish and eggplant, simmered until tender and flavorful.
Sichuan-Style Boiled Live FishA spicy and numbing dish made with fresh fish, vegetables, and chili peppers, stir-fried in hot oil and simmered to perfection.
Stir-Fried Beef Rice NoodlesA classic Cantonese dish made by stir-frying beef, rice noodles, and vegetables like bean sprouts and onions for a savory, tender flavor.
Stewed DishA dish made by slowly cooking ingredients such as meat, vegetables, or tofu in water or broth, resulting in a rich and nourishing flavor.
Plate RiceA Chinese-style dish featuring rice served in a plate with various toppings such as meat or vegetables, commonly found in fast-food restaurants.
Braised Japanese TofuBraised Japanese tofu is made primarily from Japanese tofu using the braising cooking method. The tofu has a crispy exterior and tender interior, paired with a rich braised sauce that creates an enticing color.
Old Mother Char Siu Rice SetA classic Hong Kong-style dish featuring succulent, marinated pork belly roasted to perfection and served with rice and side dishes.
Sour Cabbage FishA Sichuan dish made with fresh carp and sour cabbage, featuring a tangy and spicy flavor profile.
Goose RiceGoose rice is a traditional dish made by cooking goose meat with rice, allowing the rice to absorb the rich flavor of goose fat and resulting in a savory, aromatic meal.