Eight Great Tables Private Kitchen (Xinzhouguzhu Branch)
特色菜 · ⭐ 3.5
Floor 3, Passage 2, Building 7, Baida Zhougudu Commercial Street, Yue Liangwan Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Floor 3, Passage 2, Building 7, Baida Zhougudu Commercial Street, Yue Liangwan Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-mixed lettuce, White Soup Lamb, Stewed Intestine with Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 特色菜
- Rating: 3.5
- Address: Floor 3, Passage 2, Building 7, Baida Zhougudu Commercial Street, Yue Liangwan Road
- Popular dishes: Cold-mixed lettuce, White Soup Lamb, Stewed Intestine with Rice Noodles, Stewed Pork Rib with Rice Noodles, Braised Pig's Blood
China trip · China travel
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Dishes
Cold-mixed lettuceCold拌 lettuce is a dish made primarily with lettuce. After peeling and slicing or shredding the lettuce, it is either blanched or mixed directly with seasonings like soy sauce, vinegar, garlic, sesame oil, and chili oil.
White Soup LambWhite Soup Lamb is made by slow-cooking fresh lamb with ginger and scallions to create a clear, savory broth and tender meat.
Stewed Intestine with Rice NoodlesA Chinese dish made by stewing pork intestines with rice noodles, seasoned with soy sauce, chili, and spices for a rich, savory flavor.
Stewed Pork Rib with Rice NoodlesA Chinese dish featuring tender pork ribs and rice noodles, slow-cooked to blend flavors and create a rich, savory experience.
Braised Pig's BloodA traditional Chinese dish made by braising pig's blood with soy sauce, sugar, and aromatics for a rich, savory flavor.
Braised Old GooseBraised old goose is a Chinese dish featuring old goose as the main ingredient, simmered with scallions, ginger, star anise, and seasonings like soy sauce and sugar.
Braised Chicken WingsA Chinese dish made by braising chicken wings in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Green Pepper Beef TripeA Chinese dish made with beef tripe and green peppers, stir-fried for a fresh, slightly spicy flavor.