Lan Zhou Lao Ma Food Restaurant (Lou Zi Zhuang Branch)
新疆菜 · ⭐ 3.6
Approx. 160 meters south of the intersection of North 6th Ring Road and Louzizhuang Bridge
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 160 meters south of the intersection of North 6th Ring Road and Louzizhuang Bridge. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Cold Dishes, Grilled Eggplant, Toasted Bread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 新疆菜
- Rating: 3.6
- Address: Approx. 160 meters south of the intersection of North 6th Ring Road and Louzizhuang Bridge
- Popular dishes: Mixed Cold Dishes, Grilled Eggplant, Toasted Bread, Grilled Fresh Meat, Milk Sweet Rice Wine Soup
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Dishes
Mixed Cold DishesA mixed cold dish made by combining various marinated ingredients such as cucumber, carrot, tofu skin, seaweed, wood ear mushrooms, and egg skin, which are blanched or soaked, sliced or shredded, then seasoned and mixed.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Toasted BreadToast is a simple and popular baked good. The main ingredient is bread slices, which are baked until golden and crispy, producing an enticing aroma and texture. The preparation involves no complex seasonings, highlighting the natural wheat fragrance and caramelized flavor of the bread itself.
Grilled Fresh MeatRoast fresh meat is a dish primarily made with fresh pork. During preparation, the pork is carefully selected and processed, then marinated with a specially crafted marinade to infuse flavor. Afterwards, the pork is placed on a grill and slowly roasted over moderate heat until the skin turns golden and crispy, while the meat remains tender and juicy.
Milk Sweet Rice Wine SoupMilk glutinous rice wine soup is made by heating glutinous rice wine and fresh milk together until slightly boiling, creating a warm drink. A small amount of rock sugar or goji berries may be added for flavor.
Lamb Skewers with Red WillowLamb skewers grilled on tamarisk branches, made from lamb with a perfect balance of fat and lean meat. Slowly roasted over charcoal, the lamb becomes crispy on the outside while remaining tender and juicy inside, releasing a unique aroma. Combined with the fresh fragrance of the tamarisk branches, this dish offers a distinctive flavor.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.