Guangdong Stone Mill Steamed Rice Noodles (Jiuhe Road Store)
小吃快餐 · ⭐ 3.8
Hangzhou Dingya Clothing Co., Ltd., Jiuhe Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Hangzhou Dingya Clothing Co., Ltd., Jiuhe Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Egg Rice Noodle Roll, Beef Corn Shrimp Rice Noodle Roll, Corn Sausage Rice Noodle Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: Hangzhou Dingya Clothing Co., Ltd., Jiuhe Road
- Popular dishes: Double Egg Rice Noodle Roll, Beef Corn Shrimp Rice Noodle Roll, Corn Sausage Rice Noodle Roll, Vegetarian Rice Noodle Roll, Egg and Ham Rice Noodle Roll
China trip · China travel
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Dishes
Double Egg Rice Noodle RollDouble-egg rice noodle rolls are thin sheets made from rice batter, steamed and filled with two eggs, typically served with soy sauce, peanut sauce, or sweet bean sauce. The rice batter is poured into a special steaming tray, mixed with beaten egg, steamed, rolled, and sliced.
Beef Corn Shrimp Rice Noodle RollA Cantonese-style dish featuring rice noodle rolls filled with tender beef, sweet corn, and juicy shrimp, steamed to perfection.
Corn Sausage Rice Noodle RollA savory rice noodle roll filled with sweet corn and seasoned sausage, steamed to soft perfection.
Vegetarian Rice Noodle RollVegetarian rice noodle rolls are thin sheets made from rice batter, filled with vegetables or tofu, and steamed. They have a smooth texture and are prepared by steaming the batter in a special container, rolling it up, cutting into segments, and serving with sauce.
Egg and Ham Rice Noodle RollA dish made of rice noodle sheets filled with eggs and ham, steamed and rolled for a soft, savory bite.
Egg and Sausage Rice Noodle RollA Cantonese specialty made by steaming rice batter into thin sheets, filled with eggs and sausage slices, served with soy sauce or chili paste.
Egg and Beef Rice Noodle RollA delicate rice noodle roll filled with tender beef and scrambled eggs, steamed to perfection for a smooth, savory bite.
Egg and Shrimp Rice Noodle RollsA Cantonese dim sum dish made with rice noodle sheets filled with eggs and fresh shrimp, steamed to perfection for a silky texture and savory taste.