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Kuddi Coffee (Pingdu Creative Plaza Branch)

咖啡 · ⭐ 4.4

No. 17 Taiyuan Road, Fengtai Subdistrict Office, Building 3, Shandong University of Finance and Economics Pingdu Innovation and Entrepreneurship Park

Dishes

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  Vibrant Autumn/Winter Peach Gum 2 Choices

  Yuanqi Peach Gum is a dessert featuring peach gum as the main ingredient, combined with red dates, goji berries, and silver ear fungus. After soaking, it's slowly stewed until the gelatinous texture melts and the consistency becomes soft and chewy.
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  Warm Orange Heart - Golden Orange 2 Choices

  Made with fresh orange as the main ingredient, peel and extract the flesh, season simply with honey or sugar, optionally add ginger slices or mint leaves for enhanced flavor. Cut the orange flesh into pieces, mix well, chill before serving for a refreshing taste.
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  Big Fortune Jasmine Cream Cheese

  Da Fu Da Gui Jasmine Cream is a cold dessert made primarily from fresh milk and cream, blended with jasmine tea infusion. The preparation involves mixing milk and cream, then chilling until it solidifies. Next, jasmine tea liquid is incorporated and thoroughly mixed to create a smooth, creamy texture resembling cheese. Finally, it is chilled again to set before serving.
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  Bubble Sparkling Grapefruit Brew

  Yujian Sparkling Iced Brew is a cold drink made primarily from grapefruit. Fresh grapefruit flesh is mixed with ice, then topped with sparkling or soda water and stirred before serving. No additional flavorings are added to preserve the natural taste of the grapefruit.
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  Pampas Blue Cheese Jasmine Latte

  Pampas Blue Cheese Jasmine Latte is an innovative beverage made from premium coffee beans, blended with fresh cheese and jasmine fragrance. The preparation involves mixing fresh cheese with jasmine tea, then combining it with freshly ground coffee to create a unique taste and aroma.
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  Coconut Latte

  Fresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
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  Red Fortune Jujube Yogurt Latte

  Hongyun Zaozao Shenglao Latte is a beverage based on latte coffee, enhanced with red date extract and cheese for a rich flavor profile that combines the richness of coffee, the sweetness of red dates, and the creaminess of cheese.
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  Red Fortune Red Tea Milk

  Hongyun Zao Red Port Milk Tea is made with black tea as the base, infused with red dates and Hongpao tea, then blended with milk or plant-based milk. First, boil Hongpao tea and red dates together, then add hot milk and stir well. Sweeten with syrup or honey to taste.
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  Red Date Basque Cheesecake Latte

  Cake Red Date Basque Latte is an innovative dish that combines desserts with coffee flavors. The main ingredients include eggs, cream, sugar, flour, red dates, and espresso. To prepare, mix eggs, cream, sugar, and flour into a batter, add chopped red dates and stir evenly, then pour into a mold and bake until the surface is slightly charred, forming a Basque-style cake. Meanwhile, prepare a latte using concentrated coffee by blending the coffee liquid with milk, then pour it over the cake to create a layered and distinct texture.

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