Rongliu Da Tie Niu Luosifen (Jinnan Wuyue Plaza Store)
小吃快餐 · ⭐ 4.5
No. 3–36, Shiguangli Pedestrian Street, Jinnan Wuyue Plaza, Xianshui Gu Town (Opposite Entrance No. 5 of Wuyue Plaza)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 3–36, Shiguangli Pedestrian Street, Jinnan Wuyue Plaza, Xianshui Gu Town (Opposite Entrance No. 5 of Wuyue Plaza). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Skin-on Duck Feet, Dry-Mixed Pork and Snail Noodles, Signature Luosifen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.5
- Address: No. 3–36, Shiguangli Pedestrian Street, Jinnan Wuyue Plaza, Xianshui Gu Town (Opposite Entrance No. 5 of Wuyue Plaza)
- Popular dishes: Skin-on Duck Feet, Dry-Mixed Pork and Snail Noodles, Signature Luosifen, Pork Knuckle Snail Noodles, 番茄土豆泥螺蛳粉
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Dishes
Skin-on Duck FeetSkin-on duck feet dish features boneless duck feet with skin, blanched then stewed or braised with seasonings for a soft, flavorful texture. Typically seasoned with scallions, ginger, garlic, soy sauce, and cooking wine.
Dry-Mixed Pork and Snail NoodlesA dry-style version of Luosifen featuring minced pork, peanuts, and pickled vegetables tossed with the signature spicy broth noodles.
Signature LuosifenSignature Luosifen features Liuzhou specialty snail as the main ingredient, paired with rice noodles, pickled bamboo shoots, fried beancurd skin, peanuts, wood ear mushrooms, and daylilies. The broth is made by simmering snail bones, then seasoned with chili oil, spices, and seasonings. The focus lies in a rich broth and abundant ingredients, creating a uniquely flavored noodle dish.
Pork Knuckle Snail NoodlesPork trotter snail rice noodles is a specialty rice noodle dish featuring pork trotters and snails as main ingredients. The pork trotters are carefully stewed to achieve tender meat rich in collagen. The snails add a unique freshness, combining with the smooth rice noodles to create a layered texture. The broth is rich and flavorful, blending the hearty essence of pork trotters with the sweet freshness of snails, leaving a lasting impression.
番茄土豆泥螺蛳粉番茄土豆泥螺蛳粉以螺蛳粉为基础,加入煮熟的番茄和土豆泥。番茄提供酸甜口感,土豆泥增加绵密质地,与螺蛳粉的汤底融合,形成独特的风味组合。
Famous Stretchy Fried EggA viral crispy fried egg dish made with eggs as the main ingredient. beaten eggs mixed with seasonings, fried in a mold until golden and crispy outside while remaining runny inside, creating a unique stringy texture. crispy outside, tender inside.
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
Snail Noodle SoupSnail meat rice noodles is a traditional delicacy made primarily from rice noodles, snail meat, pork bones, and spices. The preparation involves simmering pork bones to create a rich broth, cooking细米粉 (thin rice noodles), and adding stir-fried snail meat, pickled bamboo shoots, fried tofu skin, and other ingredients. Finally, it is topped with a specially prepared chili oil and aromatic spices.
Juicy Fried Egg LuosifenExtra-saucy fried egg Luosifen features crispy fried eggs soaked in Luosifen broth, enhancing flavor. Main ingredients: rice noodles, Luosifen seasoning, eggs, pickled bamboo shoots, fried tofu, peanuts. Cook noodles first, then fry eggs and soak in soup for rich taste.