Jiujiu Ya (Happy Coast Store)
小吃快餐 · ⭐ 3.6
L Level, OCT Harbour OCT Coast Shopping Center, No. 1 Huanle Avenue, Daliang, Shunde, Foshan
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at L Level, OCT Harbour OCT Coast Shopping Center, No. 1 Huanle Avenue, Daliang, Shunde, Foshan. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan Skewers, Cumin Duck Snacks, Spicy Stir-Fried Green Beans.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.6
- Address: L Level, OCT Harbour OCT Coast Shopping Center, No. 1 Huanle Avenue, Daliang, Shunde, Foshan
- Popular dishes: Sichuan Skewers, Cumin Duck Snacks, Spicy Stir-Fried Green Beans, Signature Duck Neck, Pork Trotter
China trip · China travel
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Dishes
Sichuan SkewersA popular Sichuan-style dish featuring skewered ingredients cooked in a spicy and numbing broth, often enjoyed in a communal setting.
Cumin Duck SnacksA popular Chinese snack made from duck parts like necks and wings, braised with cumin and spices for a rich, aromatic flavor.
Spicy Stir-Fried Green BeansA refreshing dish made with fresh green beans tossed in a savory dressing of garlic, chili, soy sauce, and vinegar.
Signature Duck NeckSignature duck neck, made from fresh duck neck marinated with a secret blend of spices and then carefully grilled. The outer skin is crispy and fragrant, while the meat inside is tender and juicy, with a spicy and savory flavor that penetrates every bite. Its unique recipe imparts a rich aroma, offering a delightful treat for your taste buds. Packed with protein and various nutrients, it's both delicious and healthy—truly a top choice among snack foods.
Pork TrotterPig trotters are simmered or braised with seasonings after blanching, resulting in a soft and flavorful dish. Common ingredients include ginger, scallions, star anise, and soy sauce; rock sugar or chili can be added according to taste.
Vegetable Mix PlatterA refreshing cold dish made with a variety of fresh vegetables, seasoned with garlic, vinegar, soy sauce, and chili oil for a tangy and spicy flavor.
Meat SaladMeat salad is a dish primarily made from cooked meat products, combined with various vegetables and seasonings. Slice the cooked meat thinly, pair it with fresh vegetables such as cucumber and carrot, drizzle with a specially prepared sauce, and mix well to serve.
Chicken FeetChicken feet are made from chicken legs, cleaned, blanched to remove odor, then cooked by stewing, braising, or simmering until tender and flavorful. Common seasonings include ginger, scallions, star anise, and soy sauce.
Duck TongueDuck tongue is a dish made from duck tongues, carefully prepared through various cooking methods. Typically, the duck tongues are first cleaned thoroughly and then marinated to absorb flavors. During cooking, they can be grilled, braised, or stir-fried, resulting in a crispy exterior and a tender, juicy interior.