Lang Mei Er Lang Zhong Special Beef Noodles (Xin Hong Community Branch)
小吃快餐 · ⭐ 4.1
No. 105, East Section 3, First Ring Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 105, East Section 3, First Ring Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clean Lamb Offal Soup, Half-Steamed Bun, Oil Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 105, East Section 3, First Ring Road
- Popular dishes: Clean Lamb Offal Soup, Half-Steamed Bun, Oil Tea, Fried Egg, Offal Noodle Soup
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Dishes
Clean Lamb Offal SoupA flavorful soup made from cleaned lamb offal, simmered with ginger and scallions for a rich, savory taste.
Half-Steamed BunA steamed dumpling made with flour dough包裹 pork, shrimp, or vegetables, formed by rolling out the dough, filling it, and steaming in a bamboo basket.
Oil TeaOil tea is a traditional drink made primarily from tea leaves, peanuts, sesame, and rice. First, tea leaves are stir-fried until fragrant, then boiled with water. Next, roasted peanuts, sesame, and rice powder are added and mixed well. Salt or sugar can be added to taste.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Offal Noodle SoupYangza Fen is a soup dish primarily made with offal and rice noodles. First, the offal is boiled until tender, then it is stewed together with rice noodles, spices, and broth until the noodles are fully cooked. Finally, seasonings are added according to taste.
Offal NoodlesOffal noodles are a noodle dish made primarily from offal (such as羊肚,羊肠,羊肺) and noodles. The offal is cleaned and boiled, then cooked together with the noodles. Seasonings like green onions, ginger, garlic, and spices are added, and the dish can be further enhanced with chili oil or soy sauce for extra flavor.
Bean Sprout NoodlesA Chinese home-style dish made with bean sprouts and noodles, lightly stir-fried or mixed with seasonings for a fresh and savory taste.
Langzhong Beef NoodlesLangzhong beef noodles are a specialty dish from Langzhong, Sichuan, featuring hand-pulled noodles served in a rich beef broth with tender beef and garnished with green onions and cilantro.
CilantroCilantro, also known as coriander, is a common herb used for seasoning. Its fresh green leaves have a distinctive aroma and are primarily composed of stems and leaves. Cilantro can be used in cold dishes, stir-fries, or as a garnish for soups, adding a refreshing flavor to the dish.