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BOHEMIA波西米亚(大学路店)

Western cuisine · ⭐ 4.7

No. 297 Daxue Road

Dishes

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  Mexican Beef Tacos

  Mexican beef patties are made from ground beef, onions, garlic, tomatoes, and Mexican spices, shaped into patties and cooked by frying or grilling. Served with corn tortillas, lettuce, cheese, and sour cream.
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  Mexican Chicken Pie

  Mexican chicken pie is made from chicken breast, onion, green pepper, tomato, and corn tortillas. Chicken cubes are sautéed with spices and mixed with vegetables, then wrapped in corn tortillas.
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  German Pork Knuckle

  German pork knuckle is a dish made from pork knuckles, typically using skin-on front or hind legs, marinated and then boiled or roasted. Common seasonings include salt, pepper, garlic, onion, and herbs like bay leaf and thyme. It's often boiled then baked until crispy, or roasted directly. The result is golden-brown with tender meat and rich herbal flavor.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  French Herb Lamb Chops

  French herb lamb chops are tender lamb ribs marinated in herbs and grilled to perfection.
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  Australian Angus Ribeye Steak

  Australian Angus ribeye steak made from premium beef, marinated and grilled to perfection for a tender, juicy flavor.
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  Avocado Quinoa Salad

  Avocado quinoa salad mainly consists of avocado, quinoa, lettuce, tomato, and cucumber. Cook quinoa, cool it, cut avocado into cubes, dice other vegetables, mix together, and season with olive oil, lemon juice, and a pinch of salt.
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  Beef Lasagna

  Beef lasagna is a dish primarily made with beef and multiple thin pasta sheets. The preparation involves simmering seasoned beef with vegetables, then layering the thin pasta sheets with beef filling in between, and finally baking until golden and crispy.
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  Basil Scallops

  Fresh scallops stir-fried with basil, garlic, and olive oil, delivering a delicate and aromatic seafood dish.
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  Mojito

  Mojito is a cocktail made with white rum as the base, mixed with lime juice, soda water, mint leaves, and syrup. Its preparation is simple: first mix mint leaves with syrup in the glass and squeeze to release the mint aroma, then add lime juice, white rum, and soda water, and finally garnish with mint leaves.
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  Filet Mignon

  Filet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
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  Roasted Chicken Wings

  香烤鸡翅是一道以鸡翅为主要食材，经过腌制后放入烤箱烘烤而成的菜肴。腌制时通常加入酱油、料酒、蒜末、姜片等调味料，使鸡翅入味。烤制过程中鸡翅表面焦香，内部鲜嫩多汁。
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  Truffle Pizza

  Truffle pizza features a crispy pizza base topped with rich cheese and black truffle slices. To prepare, first bake the pizza crust until golden, then sprinkle with sliced black truffles and cheese, and bake until the cheese melts and the truffle aroma fills the air.

Reviews

• volcanic_pinto_bean
  Came here with my partner and honestly the vibe was so nice — quiet, soft lighting, perfect for just chatting. We ordered the filet mignon and the black truffle pizza. The steak was seared on the outside, super tender inside, like really juicy, and the pizza had this thin crispy crust with cheese that pulled in crazy long strings. We sat by the window too and could see the street below, the whole atmosphere was great, every random shot I took looked amazing. Staff were really sweet about it too, patient when we were deciding what to order. Overall super comfortable meal, we were both just totally relaxed. Would definitely come back.