Yugan Old Comrade Private Kitchen (Huozhou Second Road Branch)
赣菜 · ⭐ 3.7
No. 859, Huoju 2nd Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 859, Huoju 2nd Road. It is a 赣菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yugan Tofu, Yu Gan Chili Stir-Fried with Pork, Stir-Fried Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 赣菜
- Rating: 3.7
- Address: No. 859, Huoju 2nd Road
- Popular dishes: Yugan Tofu, Yu Gan Chili Stir-Fried with Pork, Stir-Fried Duck, Yellow Girl Stewed Vermicelli
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Yugan TofuYugan tofu is a dish made primarily with tofu, typically sliced local specialty tofu stir-fried with minced meat, chili, and doubanjiang. First, the tofu is pan-fried until lightly golden, then seasoned ingredients are added and stirred evenly for full flavor absorption.
Yu Gan Chili Stir-Fried with PorkYu Gan chili stir-fried with pork is a dish primarily made with Yu Gan specialty chili and pork. The preparation involves slicing the pork, cutting the chili into segments, stir-frying the pork until it changes color, then adding the chili segments to continue stir-frying, and finally seasoning to taste.
Stir-Fried DuckStir-fried duck is a traditional dish featuring duck meat as the main ingredient. First, the duck meat is sliced thinly and stir-fried with ginger and garlic until fragrant. Then,适量 of chili and seasonings are added and quickly stir-fried until cooked through. Finally, chopped green onions are sprinkled on top to enhance the aroma. The dish has a bright red color and tender, juicy meat.
Yellow Girl Stewed VermicelliA traditional dish made with yellow wild mushrooms and vermicelli, simmered with pork and seasonings for a rich, savory flavor.