Zhou's Changde Barbecue City (Gangdao Road Branch)
Barbecue · ⭐ 3.7
No. 134 Gangdao Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 134 Gangdao Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Shrimp, Grilled Pork Ribs Half Hand, Grilled Wheat Gluten.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Barbecue
- Rating: 3.7
- Address: No. 134 Gangdao Road
- Popular dishes: Braised Shrimp, Grilled Pork Ribs Half Hand, Grilled Wheat Gluten, Purple Basil Frog, Spicy Braised Frog
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Dishes
Braised ShrimpStewed shrimp is a dish made with fresh shrimp, blanched and then slowly cooked in a seasoned broth. The broth is typically made from soy sauce, spices like star anise, cinnamon, Sichuan pepper, and ginger, infusing the shrimp with rich aroma.
Grilled Pork Ribs Half HandA dish made with pork ribs, marinated and grilled over charcoal, resulting in a crispy exterior and tender, flavorful meat.
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
Purple Basil FrogA spicy stir-fry dish featuring tender frog legs cooked with purple basil, chili, and garlic for a bold, aromatic flavor.
Spicy Braised FrogSpicy braised frog with tender meat and rich flavor, a popular street food dish.
Squid Tentacles Half HandA Chinese dish featuring squid tentacles, typically stir-fried or braised with garlic and chili for a savory flavor.
Chicken Offal Stir-fryA dish made with chicken offal such as gizzards, hearts, and livers, stir-fried quickly for a tender texture and rich flavor.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.