Shizhen (Yunxiang Kana Yuan Zhu Store)
Home-style Chinese cuisine · ⭐ 3.7
Unit 8-3, Gaojiataizi, No. 167, Aomen Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 8-3, Gaojiataizi, No. 167, Aomen Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Octopus Dumplings, Osmanthus Braised Pork, Live Sea Cucumber Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Home-style Chinese cuisine
- Rating: 3.7
- Address: Unit 8-3, Gaojiataizi, No. 167, Aomen Road
- Popular dishes: Octopus Dumplings, Osmanthus Braised Pork, Live Sea Cucumber Dumplings, Sea Cucumber Rice Toss, Old Qingdao Style Sour Spicy Soup
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Dishes
Octopus DumplingsOctopus dumplings feature fresh octopus mixed with pork and vegetables, hand-formed into dumplings and boiled to a tender, chewy texture.
Osmanthus Braised PorkA savory dish of braised pork belly infused with the delicate fragrance of osmanthus flowers, resulting in a rich and aromatic flavor.
Live Sea Cucumber DumplingsFresh sea cucumber dumplings filled with a savory blend of seafood and pork, steamed or boiled to perfection.
Sea Cucumber Rice TossSea cucumber rice is a delicious seafood dish made primarily with fresh sea cucumbers and high-quality rice. The preparation involves cutting the sea cucumbers into segments, stir-frying them with seasonings, then mixing them with cooked rice and thoroughly blending to allow the savory juices of the sea cucumbers to infuse into the rice, creating a unique oceanic flavor.
Old Qingdao Style Sour Spicy SoupA traditional sour-spicy soup from Qingdao, made with tofu, mushrooms, carrots, and egg, seasoned with vinegar, soy sauce, and pepper for a bold, comforting flavor.
Old Qingdao Fried PorkOld Qingdao Fried Meat is a deep-fried dish primarily made with pork. Pork tenderloin or belly is cut into cubes or slices, marinated with seasonings, then coated in starch or flour before being fried in hot oil until golden and crispy. The finished dish has a crunchy exterior and juicy interior.
Pickled Garlic Potato ShredsA creative dish combining pickled garlic and shredded potatoes, seasoned with vinegar, salt, and sesame oil for a crisp, tangy flavor.
Scallion-flavored Tofu SkinA dish made by stir-frying tofu skin with scallions and seasonings, resulting in a tender texture and aromatic flavor.