Qijia Bay Beef Dumplings (Yuhua North Road Store)
小吃快餐 · ⭐ 3.7
No. 120, Yuhua West Road, Building 1
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 120, Yuhua West Road, Building 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Cut Beef and Vermicelli Soup, Pickled Vegetable Beef Noodle Soup, Pickled Vegetable Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 120, Yuhua West Road, Building 1
- Popular dishes: Dry-Cut Beef and Vermicelli Soup, Pickled Vegetable Beef Noodle Soup, Pickled Vegetable Beef Noodles, Beef Offal Soup, Beef Dumplings
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Dishes
Dry-Cut Beef and Vermicelli SoupA savory soup made with thinly sliced beef and vermicelli, simmered in broth for a rich, tender flavor.
Pickled Vegetable Beef Noodle SoupPickled Vegetable Beef Noodle Soup is a soup made with beef slices, noodles, and pickled vegetables. The beef slices are cooked together with the pickled vegetables, then noodles are added, resulting in a fresh and savory taste.
Pickled Vegetable Beef NoodlesA savory noodle dish featuring tender beef strips and pickled vegetables, served in a rich broth or dry style.
Beef Offal SoupOffal soup is a soup dish primarily made with beef tripe, heart, and tongue. The preparation involves stewing the cleaned offal together with spices until the offal is tender and the broth becomes rich. Finally, season with an appropriate amount of salt and pepper.
Beef DumplingsBeef potstickers are made with a dough wrapper filled with minced beef, shaped into a crescent form, and pan-fried until the bottom is golden and crispy while the top remains soft. During preparation, seasonings such as scallions and ginger are typically added, and a small amount of water is introduced during frying to steam the filling until fully cooked.
Beef Dumplings with Beef OffalBeef dumplings with beef offal is a Chinese snack made with beef and beef offal. The beef is minced and wrapped in thin dough, then cooked and served with beef offal.
Beef Dumplings with Ox TripeBeef dumplings with ox tripe is a Chinese dish made with beef and ox tripe, where the beef is minced and wrapped in dumpling wrappers, served with cooked ox tripe.
Beef Wonton with Beef IntestineBeef wonton with beef intestine is a Chinese snack made with beef and beef intestine, where the beef is minced and wrapped in wonton wrappers, then served with cooked beef intestine.
Beef Wonton with Braised BeefBeef wonton with braised beef is a Chinese dish made primarily with beef. Beef wontons are made from flour and beef, while braised beef is cooked by stewing, offering a delicious taste.
Braised Beef SoupA rich and savory soup made by slow-cooking beef with aromatic spices until tender, resulting in a deeply flavorful broth.