Village Home-style Cuisine (Yuannan Road Branch)
农家菜 · ⭐ 4.0
No. 27-5, Yuanhu South Road (west of Xinyuan Building)
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at No. 27-5, Yuanhu South Road (west of Xinyuan Building). It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 凉拌皮蛋豆腐, Dry Pond Trio, Stir-fried Pig Intestines.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 农家菜
- Rating: 4.0
- Address: No. 27-5, Yuanhu South Road (west of Xinyuan Building)
- Popular dishes: 凉拌皮蛋豆腐, Dry Pond Trio, Stir-fried Pig Intestines, Braised Pork, Stir-Fried Beef
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
凉拌皮蛋豆腐凉拌皮蛋豆腐是一道以嫩豆腐和皮蛋为主要食材的凉菜。将豆腐切块后摆盘,皮蛋去壳切丁铺在豆腐上,加入酱油、香油、蒜末、葱花等调料拌匀即可。制作简单,口感清爽。
Dry Pond TrioA Chinese dish featuring fresh fish, shrimp, and shellfish, stir-fried or braised in a savory sauce with rich umami flavor.
Stir-fried Pig IntestinesA Chinese dish made by stir-frying cleaned pig intestines in oil, resulting in a crispy texture and savory flavor.
Braised PorkBraised pork is a dish made primarily from pork, marinated and then cooked by roasting or stewing. Typically using belly or leg meat, it's cut into pieces, marinated with soy sauce, sugar, and cooking wine, then slowly roasted or simmered until tender and glossy.
Stir-Fried BeefStir-fried beef is a dish made by quickly stir-frying beef slices with scallions, ginger, garlic, and other seasonings. The beef is marinated, then quickly cooked over high heat with vegetables to keep it tender and flavorful.
Wild Vegetable and Pork Liver SoupA nutritious soup made with fresh wild vegetables and pork liver, simmered to perfection for a tender and flavorful dish.
Iron Pot FishStir-fried fish in an iron pot with fresh fish, scallions, ginger, garlic, chili, and doubanjiang, simmered in a cast-iron pot. Main ingredients include fish, bean sprouts, potatoes, and tofu, cooked using high heat stir-fry and slow stewing.
Chen Chun PowderChen Chun粉 is a Chinese dish made with pork tenderloin, eggs, starch, and seasonings, steamed to create a tender and flavorful texture.
Spicy Beef Offal Stir-fryA flavorful stir-fry dish made with beef offal and vegetables, seasoned with spices and aromatics.