Huanxi Xiao Mai (Peiyuan Bridge Metro Station Store)
小吃快餐 · ⭐ 3.7
Unit 151, 1st Floor, Building 2, Runzhi Commercial Center, No. 112 Huangxing North Road, Wangluyuan Subdistrict, Kaifu District
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 151, 1st Floor, Building 2, Runzhi Commercial Center, No. 112 Huangxing North Road, Wangluyuan Subdistrict, Kaifu District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Mushroom Soup, Fresh Cold Dumplings, Preserved Vegetable Braised Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.7
- Address: Unit 151, 1st Floor, Building 2, Runzhi Commercial Center, No. 112 Huangxing North Road, Wangluyuan Subdistrict, Kaifu District
- Popular dishes: Three Delicacies Mushroom Soup, Fresh Cold Dumplings, Preserved Vegetable Braised Pork Noodles, Preserved Vegetable Noodles, Preserved Vegetable Braised Pork Noodle Soup
China trip · China travel
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Dishes
Three Delicacies Mushroom SoupA savory soup made with a mix of fresh mushrooms and seafood or meat, simmered in broth for a rich, umami flavor.
Fresh Cold DumplingsFresh pork and vegetable filling handmade into dumplings, preserved using low-temperature freshness technology to maintain original flavor. Best served with clear broth or soy sauce, offering a fresh and smooth texture.
Preserved Vegetable Braised Pork NoodlesA savory dish featuring braised pork and preserved vegetables served over rice noodles, known for its rich umami flavor.
Preserved Vegetable NoodlesA Chinese cold dish made by mixing cooked rice noodles with preserved vegetables, seasoned with garlic and chili oil for a savory, slightly spicy flavor.
Preserved Vegetable Braised Pork Noodle SoupA savory noodle soup featuring slow-braised pork and preserved vegetables, served in a rich broth.
Rich Pumpkin PorridgeA creamy porridge made from pumpkin and rice, simmered slowly to create a rich, sweet flavor.
Soup DumplingShaomai is a traditional Chinese dim sum made with flour wrappers filled with pork, shrimp, or vegetables, steamed to perfection. It features thin skins and generous fillings, shaped like flower buds, typically served steamed in bamboo baskets.
Extra Satisfaction Cold NoodlesCold noodles made with thin wheat noodles, topped with shredded cucumber, carrot, and bean sprouts, served with a specially prepared sauce. Refreshing, tangy, spicy, and ideal for hot weather.
Sour Cabbage Pork BunSuancai meat bao is a steamed bun made with pork and pickled cabbage. Minced pork is mixed with chopped pickled cabbage, seasoned with salt, soy sauce, scallions, and ginger, then wrapped in fermented dough and steamed.
Spicy and Sour Pork Minced NoodlesMade with rice noodles, stir-fried pork mince, chili, vinegar, garlic, and other seasonings. Tangy and spicy flavor, with smooth noodles and savory minced meat, a signature Hunan-style snack.
Chicken and Mushroom Noodle SoupA savory noodle soup made with chicken and dried mushrooms, simmered in a rich broth and served with rice noodles.
Spicy Beef DumplingsSpicy beef dumplings made with minced beef and chili-seasoned filling, steamed in a delicate wrapper for a bold, aromatic bite.