Close

Kudian Coffee (Pingdu Shangjie Branch)

咖啡 · ⭐ 4.3

No. 89-1 Renmin Road, Dongge Subdistrict Office

Dishes

• 

  Vibrant Autumn/Winter Peach Gum 2 Choices

  Yuanqi Peach Gum is a dessert featuring peach gum as the main ingredient, combined with red dates, goji berries, and silver ear fungus. After soaking, it's slowly stewed until the gelatinous texture melts and the consistency becomes soft and chewy.
• 

  Medium Roast Comet Americano

  Mid-roast Comet Americano is an innovative coffee dish, made with high-quality coffee beans roasted to a medium level to preserve their original flavor. During preparation, fine grinding and appropriate water temperature are used to brew a rich coffee aroma, delivering the classic taste of an Americano coffee.
• 

  Cloud Top Opera Cake Latte

  Yunding Cake Opera Latte blends dessert and coffee, featuring Opera cake layers, espresso, and frothed milk. The cake layers include sponge cake, cream filling, and chocolate sauce, stacked and mixed with hot or cold coffee, topped with delicate foam resembling clouds.
• 

  Yuzu Hand-Shaken Iced Tea

  Yujian hand-shaken iced tea is made with fresh grapefruit flesh and black tea, blended with ice. The grapefruit and tea are mixed by hand to blend the citrus aroma with the tea flavor, then sweetened with syrup for a refreshing cold drink.
• 

  Pomelo Americano

  Yujian Americano is a beverage primarily made with grapefruit as the main ingredient. Typically, grapefruit flesh or juice is mixed with ice, water, or soda to create the drink. A small amount of sugar or honey may be added during preparation for flavor, and lemon slices or mint leaves can be included as needed to enhance the taste.
• 

  Sea Salt Caramel Smooth Latte

  Sea salt caramel smooth latte made with espresso, heated milk, and caramel sauce, finished with a sprinkle of sea salt. Smooth texture blends coffee richness, caramel sweetness, and subtle saltiness.
• 

  Pampas Blue Cheese Jasmine Latte

  Pampas Blue Cheese Jasmine Latte is an innovative beverage made from premium coffee beans, blended with fresh cheese and jasmine fragrance. The preparation involves mixing fresh cheese with jasmine tea, then combining it with freshly ground coffee to create a unique taste and aroma.
• 

  Coconut Rice Milk Latte

  Fresh coconut milk and rice milk form the base of this drink, blended with espresso for a smooth blend. Key ingredients include coconut milk, rice milk, and coffee concentrate. Mix coconut and rice milk in proportion, add to ice or hot serving, then pour freshly brewed coffee for a layered effect.
• 

  Classic Latte

  A classic latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of foam on top. The main ingredients are coffee beans and milk. To prepare, first extract the espresso, then add heated milk and stir thoroughly.
• 

  Fresh Yangmei Kuk Ice

  Fresh Yangmei Kukoo Ice is made with fresh Yangmei berries, Kukoo (a carbonated drink), and ice. Yangmei is washed and used directly, mixed with Kukoo and ice to create a refreshing beverage.

Reviews