Qianlixiang Wonton (Jingao Road Branch)
小吃快餐 · ⭐ 3.6
No. 71, Jingao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 71, Jingao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Meat Sauce Noodles, Salted Vegetable and Pork Noodles, Dry-mixed Chinese Herb and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 71, Jingao Road
- Popular dishes: Taiwanese Meat Sauce Noodles, Salted Vegetable and Pork Noodles, Dry-mixed Chinese Herb and Pork Dumplings, Beef Brisket, Fresh Water Chestnut Pork and Shrimp Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Taiwanese Meat Sauce NoodlesTaiwanese meat sauce noodles feature hand-pulled noodles tossed in a savory blend of minced pork, fermented bean paste, and sweet soy sauce, topped with fresh vegetables for a balanced flavor.
Salted Vegetable and Pork NoodlesA traditional Chinese home-style dish made by mixing cooked noodles with salted vegetables and pork strips, offering a savory and slightly spicy flavor.
Dry-mixed Chinese Herb and Pork DumplingsLarge dumplings filled with fresh herb and pork, boiled and tossed in a savory sauce for a flavorful, aromatic dish.
Beef BrisketBeef brisket is primarily made from the rib section of beef, slow-cooked to perfection. The meat is tender with a slight chewiness from its connective tissues, making it ideal for slow cooking to bring out rich flavors. It is typically cooked with spices and vegetables until tender and flavorful, resulting in a rich and savory broth.
Fresh Water Chestnut Pork and Shrimp DumplingsFresh water chestnut pork and shrimp dumplings feature a delicate wrapper filled with a savory blend of minced pork, fresh shrimp, and tender water chestnuts, steamed or boiled to perfection.
Water Chestnut Shrimp DumplingsFresh water chestnut and shrimp dumplings, handcrafted and boiled in clear broth, offering a delicate and savory taste.
Chongqing Noodles in SoupChongqing Xiaomian is a noodle dish made with alkaline noodles, topped with beef, bean sprouts, green onions, garlic paste, and chili oil. After boiling, the noodles are placed in a bowl and mixed with special red oil chili, Sichuan pepper powder, soy sauce, vinegar, and sesame paste, then served with stewed beef or minced meat, and finished with hot broth or water for a rich soup base.
Sprite CanSprite can is a dish primarily made from Sprite beverage, typically poured into a container with ice and sometimes fruit like lemon or lime slices, creating a cold drink. Preparation is simple: mix and chill.
Xianggu Fresh Pork DumplingsFresh pork and mushroom dumplings, handcrafted and boiled in clear broth for a delicate, savory taste.
Fresh Meat and Shrimp DumplingsFresh meat and shrimp dumplings are filled with minced pork and fresh shrimp, wrapped in thin dough and boiled until tender. Served in a light broth for a delicate, savory taste.