One Bite Crispy Duck • Fresh Braised Fried (Xida Branch)
小吃快餐 · ⭐ 4.0
Shop A1, Shijie West City, Daxue East Road
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Shop A1, Shijie West City, Daxue East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Big Duck Neck, Signature Crispy Duck, Hot Dog Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop A1, Shijie West City, Daxue East Road
- Popular dishes: Big Duck Neck, Signature Crispy Duck, Hot Dog Skewers, Hot Dog Wrap, Vegetable Wraps
China trip · China travel
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Dishes
Big Duck NeckA spicy and savory Chinese snack made from duck necks, marinated and braised in a rich, aromatic sauce.
Signature Crispy DuckSignature crispy duck features duck meat marinated with spices, then deep-fried until the skin is crunchy and the inside tender. A blend of aromatic seasonings and high-heat frying creates its distinctive texture.
Hot Dog SkewersHot dog skewers are made by threading hot dog sausages onto sticks and grilling or frying them until crispy and juicy, often served with sauces or vegetables.
Hot Dog WrapA hot dog wrapped in a flatbread with vegetables, a popular American fast food.
Vegetable WrapsVegetable spring rolls are made by wrapping shredded lettuce, carrots, cucumber, bean sprouts, and other fresh vegetables in a thin flour tortilla, optionally adding fried eggs or tofu strips, then rolled into a筒 shape for eating.
Spiced Duck RollDuck meat slices rolled and braised in a fragrant spice blend, resulting in tender and flavorful rolls.
Spiced Braised Duck LegSpiced braised duck leg is a dish made primarily from duck legs, enhanced with various spices and seasonings, and prepared through marinating and simmering. The preparation involves washing the duck legs, marinating them in a specially crafted braising sauce for a period of time, then cooking them until they are fully infused with flavor, showcasing the distinctive taste of spiced braising.
Crispy MushroomsCrispy mushrooms are made with fresh mushrooms, cleaned and marinated, then coated in starch or flour and deep-fried until golden and crunchy. The exterior is crispy while the inside remains tender and juicy.
Crispy Pork TenderloinPork tenderloin strips coated in batter and deep-fried until golden and crispy, with a tender interior and a savory, slightly spicy flavor.
Crispy Duck LegCrispy duck legs are made by marinating duck legs, coating them in starch or batter, then deep-frying until golden and crispy. Ginger and scallions are typically added to remove fishy odor and enhance aroma.