Halim Noodle House (Lancun Road Branch)
小吃面食 · ⭐ 3.6
No. 518, Lanchun Road, Tangqiao Subdistrict (near Nanquan North Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 518, Lanchun Road, Tangqiao Subdistrict (near Nanquan North Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Curry Frog Noodles, Haling Frog Noodles, Haling Bullfrog Noodles (Large Portion).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.6
- Address: No. 518, Lanchun Road, Tangqiao Subdistrict (near Nanquan North Road)
- Popular dishes: Curry Frog Noodles, Haling Frog Noodles, Haling Bullfrog Noodles (Large Portion), Chocolate-flavored Vita Milk, Mountain Hawthorn Sparkling Drink
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Dishes
Curry Frog NoodlesA flavorful dish featuring tender frog meat and rich curry broth served over noodles, offering a spicy and aromatic experience.
Haling Frog NoodlesDelicious frog noodles with spicy sauce and vegetables, a signature Sichuan dish.
Haling Bullfrog Noodles (Large Portion)Haling Bullfrog Noodles (Large Portion) is a Chinese noodle dish made with bullfrog, noodles, and various seasonings. The bullfrog meat is tender and flavorful, combined with a special sauce and spices for a rich and delicious taste.
Chocolate-flavored Vita MilkA plant-based milk drink made from soy and flavored with cocoa, offering a smooth, rich chocolate taste.
Mountain Hawthorn Sparkling DrinkA refreshing drink made from fresh hawthorn, sugar, and lemon, mixed with sparkling water for a tangy, fizzy experience.
Sichuan Boiled Spicy Beef Hot PotSichuan Boiled Spicy Beef Hot Pot is a Sichuan dish made with beef, spicy seasonings, and various vegetables, cooked by boiling. It is characterized by its spicy and fragrant flavor with rich texture.
Pickled Pepper Frog RiceFrogs stir-fried with pickled peppers and served over rice, offering a spicy and tangy flavor.
Fried Pork CutletPork cutlet is a dish made by frying pork chops. The pork chops are first marinated, then coated with a batter or breadcrumbs, and finally fried in hot oil until golden and crispy.
Heart-shaped Frog Leg NoodlesHeart-shaped frog leg noodles feature tender frog legs in a spicy broth, served over chewy noodles for a bold and flavorful dish.
Heart-shaped Frog RiceA flavorful dish featuring tender frog legs stir-fried with vegetables and spices, served over steamed rice in a heart shape.
Frog Sauce NoodlesA dish featuring tender frog meat stir-fried with spices and served over noodles or rice, known for its spicy and savory flavor.
Offal Hot PotOffal hot pot features羊杂 (羊心, 羊肝, 羊肺, 羊肠等内脏) as main ingredients, seasoned with scallions, ginger, garlic, and chili, then blanched and stewed. Cooked slowly in a clay or iron pot to create rich broth and tender offal.
Old Shanghai Fried Pork CutletOld Shanghai fried pork cutlet made with pork tenderloin, marinated and coated in flour, egg wash, and breadcrumbs, then deep-fried until golden and crispy. Crispy outside, juicy and tender inside.