Food Store Bites
咖啡 · ⭐ 3.6
Floor 1, Concordia Hotel Beijing Capital Airport, No. 1 Yijing Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Floor 1, Concordia Hotel Beijing Capital Airport, No. 1 Yijing Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Fruit Cream Cake, Mixed Berry Cheesecake, Hot Chocolate-Themed Afternoon Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 3.6
- Address: Floor 1, Concordia Hotel Beijing Capital Airport, No. 1 Yijing Road
- Popular dishes: Fresh Fruit Cream Cake, Mixed Berry Cheesecake, Hot Chocolate-Themed Afternoon Tea, Dessert, Red Velvet Cake
China trip · China travel
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Dishes
Fresh Fruit Cream CakeFresh fruit cream cake made with a sponge base, topped with whipped cream and decorated with fresh fruits like strawberries, blueberries, and mangoes. After baking and slicing the cake base, it's layered with whipped cream and arranged with sliced fruits, then chilled to set before serving.
Mixed Berry CheesecakeMixed berry cheesecake made with cream cheese, digestive biscuit base, and fresh mixed berries like strawberries, blueberries, and raspberries, with a filling of cream cheese, sugar, and sour cream, chilled to set.
Hot Chocolate-Themed Afternoon TeaHot chocolate-themed afternoon tea features hot chocolate as the main drink, paired with small treats like chocolate cake, cookies, and macarons. The hot chocolate is made by heating cocoa powder, milk, sugar, and a touch of cream, resulting in a rich, smooth texture. The sweet pastries complement the warm beverage perfectly.
DessertDesserts are foods primarily made with sugar and typically have a sweet taste. Their preparation methods vary, including baking, steaming, and freezing, often incorporating fruits, dairy products, and chocolate to enhance flavor and nutrition. Desserts exhibit unique styles and techniques around the world and are an essential part of meals after dinner.
Red Velvet CakeRed Velvet Cake is a cake characterized by red food coloring, featuring a vibrant red surface and a silky, smooth texture reminiscent of velvet. Main ingredients include low-gluten flour, eggs, milk, sugar, and more, crafted through baking techniques.
CheesecakeCheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.
Black Forest CakeBlack Forest cake is a classic chocolate cake made primarily with cocoa powder, chocolate, cherry liqueur, and fresh cream. The cake is soft and rich in chocolate flavor, with tangy cherries layered inside and on top, creating a complex and well-balanced taste experience.