Wally's Chicken Burger (Huadu Tianmahe Branch)
小吃快餐 · ⭐ 4.0
Shop No. 3–71, Lihong South Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 3–71, Lihong South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Chicken Burger, Shenyang Spicy Braised Chicken架, Colorful Snack Bucket.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop No. 3–71, Lihong South Road
- Popular dishes: Crispy Chicken Burger, Shenyang Spicy Braised Chicken架, Colorful Snack Bucket, Crispy Whole Chicken, French Fries
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Dishes
Crispy Chicken BurgerCrispy Chicken Burger features chicken breast as the main ingredient, marinated and coated with a special batter before being fried until the exterior is crispy. The fried chicken pieces are placed in a hamburger bun, accompanied by lettuce, tomato slices, and salad dressing, creating a richly textured fast food dish.
Shenyang Spicy Braised Chicken架Shenyang braised spicy chicken frames use chicken frames as the main ingredient. After blanching, they are slowly simmered in a specially prepared braising sauce, allowing the chicken frames to fully absorb the aroma of the sauce. The braising sauce typically includes spices such as star anise, cassia bark, bay leaves, Sichuan peppercorns, and dried chilies, along with seasonings like soy sauce, sugar, and salt.
Colorful Snack BucketA bucket of assorted snacks including crispy fried chicken, fries, onion rings, and wings, served with special sauces for a flavorful experience.
Crispy Whole ChickenCrispy whole chicken is a dish made with a whole chicken that is marinated and then roasted until the skin becomes crispy and the meat tender. During preparation, spices and seasonings are typically used to enhance the flavor. Finally, high-temperature quick roasting makes the chicken skin crisp without burning, while keeping the meat juicy.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Honey-glazed扒 ChickenHoney-glazed扒 chicken uses a whole chicken as the main ingredient. After marinating, it is evenly coated with a special honey glaze and then roasted. Roasted until golden and crispy, with the honey aroma filling the air.
Spicy Chicken RollSpicy chicken rolls are made with chicken breast as the main ingredient, combined with a secret spicy sauce, vegetables, and thin pancakes. Chicken breast is sliced into strips, marinated, then pan-fried, and rolled together with shredded vegetables and spicy sauce into thin pancakes, then baked until the surface turns golden and crispy.
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.
Crispy Chicken ThighCrispy chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crunchy. The outer skin is香脆 (crispy), while the meat inside remains tender and juicy. The spices used in the cooking process add rich layers of flavor.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.
Black Pepper Chicken CubesBlack pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.