维园港式茶餐厅(龙岗盛平店)
Cantonese cuisine · ⭐ 4.6
Level 1, No. 400 Longping East Road (Level 1, Jinhao Fu Shopping Center)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Level 1, No. 400 Longping East Road (Level 1, Jinhao Fu Shopping Center). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Home-style Sour Cabbage and Perch, Chilled Pineapple Pastry, Chilled Lemon Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Cantonese cuisine
- Rating: 4.6
- Address: Level 1, No. 400 Longping East Road (Level 1, Jinhao Fu Shopping Center)
- Popular dishes: Home-style Sour Cabbage and Perch, Chilled Pineapple Pastry, Chilled Lemon Tea, Curry Beef Rice, Curry Chicken Rice
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Dishes
Home-style Sour Cabbage and PerchFresh perch is cooked with sour cabbage, ginger, and garlic to create a tangy and savory dish.
Chilled Pineapple PastryA chilled pineapple pastry made with cold pineapple chunks and crispy bread or pastry, popular in Hong Kong cuisine.
Chilled Lemon TeaFrozen lemon tea is a beverage made with black tea as the base, mixed with fresh lemon juice and an appropriate amount of sugar. Ice cubes are added at the end to keep the drink cool and refreshing.
Curry Beef RiceA dish featuring tender beef steak served over rice, coated in a rich and aromatic curry sauce.
Curry Chicken RiceChicken curry rice features marinated chicken breast or thigh, pan-fried as cutlets, served over rice with a rich curry sauce made from curry powder or paste. Onion and potato are typically simmered in the sauce for added depth.
Lemon Black TeaLemon black tea is a beverage made with black tea as the base, enhanced with fresh lemon juice and an appropriate amount of sugar for flavor. The aroma of black tea blends perfectly with the sweet and sour taste of lemon, resulting in a refreshing and delightful drink.
Fruit TeaFruit tea is made by mixing fresh fruits (like apples, oranges, lemons, strawberries) with tea (commonly green, black, or oolong). Slice the fruits, steep them with tea, and add honey or sugar to taste. Serve chilled with ice as preferred.
Roast Meat Four Treasure RiceA classic Cantonese dish featuring four roasted meats—char siu, roast duck, roast pork, and roast goose—served over fragrant rice.
Cheesy Meat Sauce Pasta BakeA rich pasta dish featuring meat sauce and melted cheese, baked to golden perfection.
Grilled Pork Chop Rice with Tomato SauceGrilled pork chop served over rice, topped with a rich tomato sauce and baked until golden.
Black Pepper Steak on Iron PlateA premium cut of beef, grilled on a hot iron plate and served with a rich black pepper sauce, offering a savory and satisfying experience.