Xing Hua Li Tea House (Gui Hua Store)
Cantonese cuisine · ⭐ 4.7
No. 4 Changdi Road, Xinguihua Market, Shop G04
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at No. 4 Changdi Road, Xinguihua Market, Shop G04. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Chilled Milk Tea, Laksa Beef Noodles, Curry Beef Brisket Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 4.7
- Address: No. 4 Changdi Road, Xinguihua Market, Shop G04
- Popular dishes: Chilled Milk Tea, Laksa Beef Noodles, Curry Beef Brisket Rice, Ginger and Scallion Chicken Cutlet with Rice Noodles, Ginger and Scallion Chicken Rice
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Dishes
Chilled Milk TeaIced milk tea is made with black or green tea, mixed with milk or plant-based milk, sweetened with syrup, then chilled or served with ice. Key ingredients include tea, milk, sugar, and water.
Laksa Beef NoodlesA flavorful Southeast Asian dish featuring beef, rice noodles, and a rich coconut-based curry broth with aromatic spices.
Curry Beef Brisket RiceCurry beef brisket rice features beef brisket with potatoes and carrots, stir-fried with curry powder or paste, then simmered until tender, served over rice.
Ginger and Scallion Chicken Cutlet with Rice NoodlesA Chinese dish featuring tender chicken breast stir-fried with ginger and scallions, served with rice noodles for a savory, aromatic flavor.
Ginger and Scallion Chicken RiceA savory dish featuring tender chicken cutlets stir-fried with ginger and scallions, served over steamed rice.
Open Smile Pineapple Bun with ButterA classic Hong Kong snack made by splitting a buttery pineapple bun and filling it with melted butter for a sweet, crispy treat.
Creamy Red Bean IceA classic Hong Kong dessert made with sweet red beans, cream, and ice for a smooth, creamy texture.
Signature Frozen Lemon TeaSignature frozen lemon tea is made with fresh lemon slices and black tea, blended with ice, sugar syrup or honey. Brewed black tea is cooled, then mixed with lemon slices, sweetener, and ice for a refreshing cold drink.
Signature Hong Kong-style Thick Sauce Rice NoodlesA flavorful rice noodle dish featuring shrimp, beef, and fish balls simmered in a rich Hong Kong-style thick sauce.
Hong Kong Style Iced Lemon TeaHong Kong-style iced lemon tea is a classic Hong Kong beverage, made with black tea as the base, fresh lemon juice and an appropriate amount of sugar for flavoring, then cooled with ice cubes.
Hot Hong Kong Milk TeaHot Hong Kong milk tea is made by brewing black tea with condensed milk, resulting in a rich and smooth flavor. It's a popular beverage in Hong Kong.- Pork Cutlet Ramen NoodlesA Hong Kong-style dish featuring pan-fried pork cutlet served with seasoned noodles and vegetables in a savory broth.
- Crispy Snack PlatterA platter of various crispy snacks like spring rolls, fries, chicken nuggets, and vegetable skewers, fried or grilled to perfection for a satisfying crunch.
Eel and Egg RiceEel and egg rice features tender eel and smooth eggs served over steamed rice, a popular Japanese comfort dish.
Yuan Yang Egg TartA creative dessert with a flaky crust and two fillings: one side classic custard, the other mango or chocolate, offering a rich and layered taste.