Liu Meimei Luosifen (Liulin Store)
小吃快餐 · ⭐ 3.7
30 meters east of intersection of Yanzhifa Road and Shamen West Road, south side of road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 30 meters east of intersection of Yanzhifa Road and Shamen West Road, south side of road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Stone Snail Meat, Signature Original Luosifen, Signature Rice Noodles with Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: 30 meters east of intersection of Yanzhifa Road and Shamen West Road, south side of road
- Popular dishes: Small Stone Snail Meat, Signature Original Luosifen, Signature Rice Noodles with Chicken Feet, Fried Duck Feet with Skin, Glutinous Rice Fried Pig's Trotter
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Dishes
Small Stone Snail MeatSmall stone snail meat is a delicacy made by stir-frying the extracted snail flesh with chili and garlic, resulting in a fresh, tender, and spicy dish.
Signature Original LuosifenSignature original flavor rice noodles with Luozhou specialty, featuring rice noodles, snail soup base, pickled bamboo shoots, fried tofu, peanuts, wood ear mushrooms, tofu skin, and greens. Cooked noodles are mixed with simmered snail broth and topped with various ingredients for a unique taste.
Signature Rice Noodles with Chicken FeetSignature Rice Noodles with Chicken Feet is a specialty dish made with rice noodles and chicken feet. The rice noodles are cooked with ingredients such as rice noodles, snail meat, and pickled bamboo shoots, while the chicken feet are braised for a soft texture.
Fried Duck Feet with SkinA dish made by frying duck feet with skin after marinating, resulting in a crispy exterior and tender interior.
Glutinous Rice Fried Pig's TrotterGlutinous Rice Fried Pig's Trotter is a Chinese snack made with pig's trotters as the main ingredient. The trotters are marinated and then coated with glutinous rice flour before being fried, resulting in a crispy and chewy texture.
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
Sour and Spicy Pig Skin LuosifenA flavorful dish combining pig skin and luosifen with a tangy, spicy broth, topped with fermented bamboo shoots, tofu skin, and peanuts for a refreshing and satisfying meal.
Crispy Fried EggA classic Chinese dish made by frying eggs until golden and crispy, with a tender center and rich aroma.
Golden Fried EggGolden fried eggs are a deep-fried dish made primarily with eggs. Eggs are beaten with seasonings, then fried in hot oil until golden and crispy on the outside, while remaining tender and smooth inside.
Golden Fried Egg LuosifenGolden fried egg Luosifen features Luosifen base with crispy golden fried eggs, paired with pickled bamboo shoots, fried tofu skin, peanuts, wood ear mushrooms. The broth is made from snail stock, seasoned with chili oil and spices, finished with green onions and cilantro. Cooked rice noodles are added to the broth with the fried egg and various toppings.