Liu Wenxiang Spicy Hot Pot (Xinxing Road Branch)
小吃快餐 · ⭐ 3.5
No. 32 Xinxing Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 32 Xinxing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 东北面筋, Fried Northeast Fermented Pancake, Fried Potato Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 32 Xinxing Road
- Popular dishes: 东北面筋, Fried Northeast Fermented Pancake, Fried Potato Skewers, Fried Red Bean Cake, Fried Yellow Millet Rice Cake Skewers
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
东北面筋东北面筋是一道以面粉为主要原料制作的菜肴，通过洗面过程提取面筋，再将其煮熟或炒制。通常搭配蔬菜、肉类或调料一起烹饪，口感富有弹性，质地筋道。
Fried Northeast Fermented PancakeA Northeast Chinese specialty snack made by frying thin fermented dough pancakes until golden and crispy, with a soft interior and rich aroma.
Fried Potato SkewersFried potato skewers are made by cutting potatoes into small pieces or strips, threading them onto bamboo sticks, and deep-frying until crispy. A light seasoning with salt or other spices is often added before frying for enhanced flavor.
Fried Red Bean CakeA traditional Chinese pastry made by frying a dough filled with red bean paste until golden and crispy.
Fried Yellow Millet Rice Cake SkewersFried yellow millet rice cake skewers are made by cutting the sticky rice cakes into pieces, threading them onto bamboo skewers, coating in a light batter, and deep-frying until golden and crispy.
Extra Wide NoodlesA Chinese dish made with extra-wide noodles stir-fried with minced meat, vegetables, and a savory sauce.
White Cloud MushroomWhite oyster mushroom is a type of fungi ingredient primarily cultivated from white oyster mushroom mycelium, with a crisp and tender texture. It is usually cleaned and blanched or stir-fried directly, and can be paired with辅料 such as garlic, green pepper, and carrot. A simple seasoning is enough to make a delicious dish.
细粉细粉 is a thin, noodle-like food made primarily from wheat or rice flour, formed by extrusion or pulling. It's made by kneading flour with water, rolling it thin, cutting into strips, then drying. Cook before serving with broth, sauce, or stir-frying.
蜂窝面筋蜂窝面筋是一道以面筋为主要食材的中式菜肴，面筋经过油炸或蒸制后形成多孔结构，再与调味汁一同烹煮。通常加入青椒、胡萝卜等蔬菜，使口感丰富，色泽鲜艳。
CilantroCilantro, also known as coriander, is a common herb used for seasoning. Its fresh green leaves have a distinctive aroma and are primarily composed of stems and leaves. Cilantro can be used in cold dishes, stir-fries, or as a garnish for soups, adding a refreshing flavor to the dish.