Miao Ya Jia Noodle Shop
小吃面食 · ⭐ 4.8
Approximately 230 meters southwest of Yuhe Hotel on Xiaopu Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Approximately 230 meters southwest of Yuhe Hotel on Xiaopu Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Low-Calorie Konjac QQ Noodles, Vegetarian Noodle Salad, Health-Promoting Vegetable Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃面食
- Rating: 4.8
- Address: Approximately 230 meters southwest of Yuhe Hotel on Xiaopu Road
- Popular dishes: Low-Calorie Konjac QQ Noodles, Vegetarian Noodle Salad, Health-Promoting Vegetable Noodles, Nourishing Soy Milk Noodles, Private Fresh Meat Thin-Skin Wontons
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Dishes
Low-Calorie Konjac QQ NoodlesLow-calorie konjac QQ noodles are mainly made from konjac flour, with a small amount of seasonings and cooked by boiling. The texture is chewy and suitable for healthy eating.
Vegetarian Noodle SaladVegetarian noodle salad features cooked noodles mixed with shredded cucumber, carrot, bean sprouts, and wood ear mushrooms, dressed in a sauce made from soy sauce, sesame oil, vinegar, garlic, and chili oil.
Health-Promoting Vegetable NoodlesHealth-conscious vegetable noodles made with boiled noodles and blanched seasonal vegetables like cucumber, carrot, and bean sprouts, tossed in a sauce of soy sauce, sesame oil, garlic, and tahini.
Nourishing Soy Milk NoodlesNourishing soy milk noodles are made with fresh soy milk, cooked noodles, and various vegetables, offering a light and nutritious taste.
Private Fresh Meat Thin-Skin WontonsPrivate fresh meat thin-skin wontons are made with fresh pork and wrapped in a special thin skin. They are made using traditional handcrafting techniques, offering a tender texture and rich broth.
Mint Meatball Beef Noodle SoupMint Meatball Beef Noodle Soup is a Chinese noodle dish made with beef brisket and mint. The beef brisket is stewed until tender, combined with meatballs seasoned with mint, and served with noodles in a rich broth.
Sauce-Flavored Chicken ThighSauce-flavored chicken thighs are made by marinating thigh meat, then pan-frying or stewing it. A sauce is prepared with soy sauce, sugar, cooking wine, and ginger slices to infuse the meat with rich flavor and a savory aroma.
Wonton Noodle SoupWonton noodles feature noodles and wontons as the main ingredients, with wontons typically filled with pork or other fillings. The preparation involves making wonton wrappers and filling, wrapping them into wontons, boiling them together with noodles, and finally adding broth, vegetables, and seasonings.
Spiced Braised TofuA savory dish made by simmering soft tofu in a fragrant blend of soy sauce and spices until deeply flavored.
Spicy Chicken Cubes with Healthful Soy Milk NoodlesSpicy chicken cubes with养生 soy milk noodles: chicken breast diced, stir-fried with green pepper and carrot, seasoned with soy sauce, cooking wine, and starch. Soy milk broth seasoned with salt and spices, boiled, then mixed with cooked noodles and the stir-fried chicken and vegetables.
Spicy Chicken NoodlesSpicy chicken cubes mixed with noodles, featuring diced chicken breast, peppers, onions, stir-fried and seasoned, then tossed with cooked noodles.